Hello out there in dinning land, i had heard about this place from a friend and my wife and I decided to drop in and check it out. It's difficult for me to rate Itailan restaurants cause I have been to many top notch restaurants that offer Itailan cuisine. The place felt cold to me not temp cold but the feel of a cafeteria, the service was ok and the dish I had lasagna was just ok. Their sauce needs some tweeking not much taste, the cheese and meat had to carry the taste load. The price was on the high side for what we got in my opinion.
Food was great... our server was excellent. It's very simple, like a pizza restaurant, but there is much more on the menu. We definitely enjoyed it.
Server Jessie G. was absolutely lovely. Friendly, sweet, helpful and attentive.For an appetizer, I ordered the hot stuffed peppers.Delectable, mildly spicy peppers stuffed with a savory sausage mix, smothered in fresh marinara and melted cheese. They were delicious and it was a huge portion. This could have been a main dish, it was so much food.It came with a slice of Italian bread and butter packets. I think the slice of Italian bread is unnecessary. It's literally just a slice of bread from a bag you could pick up at the grocery store. This dish would be fine without it, but if you must serve it with some bread, add a chunk of toasted garlic bread made from an authentic Italian loaf.My main dish came with a salad, which I received prior to my stuffed pepper appetizer.I was asked if I wanted a Caesar style salad and that's what I received. The toasted croutons tasted fresh, like they were house made. I should have asked if they were, and I didn't. But they were delightful. The romaine salad was fresh and crisp, and I loved the thick cheese shavings in the salad. Combined with the tangy dressing, I really enjoyed it.For the main dish I ordered the Seafood Alfredo. It was advertised as containing shrimp and langostinos. I didn't receive any warning that the langostinos were missing. The dish only contained shrimp. Nevertheless, the seafood was tender and not overcooked. I wasn't disappointed. The picture is deceiving, as there were more shrimp hidden under the pasta.The sauce was sumptuous. I thoroughly enjoyed every creamy bite. Alfredo is my favorite dish. I took a good portion away to enjoy later, and it was just as delicious warmed up as leftovers.The only thing that could improve the dish, would be if the pasta was made fresh by hand. If that happened here, it would be sublime.For dessert I chose the caramel drizzled cheesecake. It had a lovely vanilla bean flavor that was enhanced by the caramel. I can't tell if the dessert was made in house and I neglected to ask. I suspect it was not. But it was a satisfying slice of cheesecake, no matter where it came from.
I'm hoping the other meals taste better than their hoagies. Ordered 2 hoagies for a quick dinner to take home and it looked like they were just thrown together. Some had hardly any meat in it. Paying about $45 for2 ( with fries) is not worth it
We enjoyed the food which was typical Italian American fare. The waitress was very nice, but needs better training—brought our salads before water and drinks, forgot to bring bread until we asked ( it is listed as included with the meal on the menu) and as we were finishing asked if I was “still pickin” rather than “Are you finished eating” or “May I take your plate.” For us, this is the difference between a very nice experience and a mediocre one. A little training of the waitstaff would really improve this restaurant.
Quiet italian restaurant with an extensive menu. Not a "cookie cutter" "every place is the same" chain italian restaurant. A Prefect place for romantic date night or catching up with friends over a leisurely evening meal.Spaghetti with oil and garlic and roasted red peppers was fabulous. Limited serving staff but they were all friendly and attentive. Will definitely return
Ashley was our server, she was incredibly personable and kind, 5 stars for her alone! My husband and daughter both enjoyed their meals and the potato soup was fantastic however my chicken dish wasn't fully cooked, wouldn't have been a huge deal however with my pregnancy I struggle with food already and wasn't interested in other options, Ashley instantly handled this promptly and respectfully and went above and beyond to make sure we were happy. Mistakes can happen in any kitchen but quality of staff like her is incredibly rare. I hope management commends her for her respect and compassion.
Great service and well seasoned food, will definitely be returning!
I usually go pick up my meal and it's always what i ordered, hot and delicious. Try it out, you won't be disappointed.
Overpriced, and service nothing to write home about. Small portions as well, and if you like artichokes, don't get the piccata because even though the menu reads there's supposed to be artichokes, there's nothing but a lot of gummy, gross canned mushrooms. Not the best $20 pasta entree by a long shot. Would have asked for it to be taken off the bill, but wanted to avoid th massive eye roll I knew I'd get from the server. I hate wasting my money on mediocre, and this is pinnacle mediocrity.