Always a great meal there. Never any problems. From the hostess to the wait staff - top notch. Thank you
Delicious dinner- great service- tried the Bavarian Pretzels- would order them again.
My husband and I look forward to eating at the Atria's in Pleasant Hills. They have the best fried zucchini around and a delicious selection of entrees. Our sever was great and paid attention to details with our meals. I have a food allergy and Allyson made sure everything was ordered and cooked properly.
We sat on the indoor patio area. There was water dripping from the air conditioner vent. One in our party had to move to a different seat after being hit by water twice.
Great atmosphere and very clean. Food was hot but not too hot like some places where they heat it up so much that itâs uncomfortable. Service was great.
Night with friends. Potions are smaller. Why canât the bartenders be consistent with making Martinis. The 1st is always delicious. The 2nd is awful. I never complain but I will never ever order a 2nd drink here. I finally learned my lesson. If there were other places in Pleasant Hills to dine I would definitely frequent them. Change up the menu once in awhile. Itâs getting old.
This Atria's in Pleasant Hills was amazing and so well managed. The manager, he helped bring our food out and talked to us. He was always helping the staff and greeting people in the dining area. It was so nice to see. The food was so good. The Rubin and pulled pork was so lean and delicious. Their new gluten free bun was great also. I look forward to going there again.
After several years enjoying every meal there, we were disappointed this time. Best items were our apps: pretzel sticks & Caesar salad. Son's shrimp entree from the seasonal.menu was tasteless. No flavor whatsoever. The rice pilaf was also bland. Best item was the sautéed spinach. My pork chop was good, but potatoes were gummy. The baked beans were bad. Seemed as if kitchen scraps were added to a can. Sad version of what is a western PA summertime specialty. I understand prices of everything have risen. But to charge $9 for a 1.25" slices of the ricotta pistachio cake is a travesty. Moreover the pistachio flavor was barely noticeable. I admit I'm a foodie, and a pretty good cook. But unless the quality of your offerings returns to its former state, I won't be paying $91, without tip, again any time soon. My niece, her husband, and two boys were there about three months ago. They had the same comments about their meals. I regret not having gone elsewhere based on their recommendations. I suggest you order and test the items on the menu at nearby Truss Brewery. Their food is full of flavor. Thanks for asking for my comments.
We were celebrating our 49th wedding anniversary. everything was more than expected. Our server was outstanding. We will be back and will tell ou friends about or experience. Thank you, Fred and Gloria Heiser
We love Atriaâs. We go there as often as we can.