Great vibes here! The selection of tapas are awesome. The servers were all kind and responsive. The manager Malcolm was super duper nice!!! He took good care of our group of 14. Even made sure we stayed dry from the rain. I recommend this restaurant without a doubt!
Great lunch after an unexpected stop and looked to my right and saw this awesome outdoor spot so i parked right there. We had a great suggested dry white wine with beautiful cheese salad and crusty bread. Staff is spectacular quality of food and service was very high. So glad i looked to my right today. Thank you very much.
Awesome spot in the heart of passyunk. Spanish tapas were all on point and the sauces are so good you have to attack with their bread!Wine and drink selection is excellent and you can try as much or as little of the wine. We didn’t like the paella but the manager was kind enough to replace it with more tapas.Have brought out of towners to visit this place and everybody enjoyed it
Went last Saturday for my birthday and our waitress was an absolute sweetheart. I wish I remembered her name. Food and dessert was so good. My only issue was they didn't have any sweet wine. They said Spanish wine isn't sweet. Other than that I loved it.
Father's Day brunch! Excellent service and a great atmosphere.
In all, the food was good but nothing that was super impressive that I would crave to come back for. Except maybe the garlic aioli that came with the potatoes Patatas bravas came with delicious garlic aioli (7.5) Whipped sheep's cheese w. truffle honey, sea salt (8.5) - cheese and honey were really good but the bread was stale so we ate it with the complimentary bread Albondigas spiced meatballs in Jason-tomato sauce (8.5) - nothing special just meatball and sauce Grilled hanger steak w. truffle vinaigrette (11.5) - chewy .. Grilled Carrots were hard (9) Shaved asparagus salad w. fennel, arugula, lemon, shaved manchego (8.5) - enjoyed Half size paella mariscos w. prawns, calamari, mussels, clams (56) - rice a bit on the harder side but otherwise enjoyed
Last-minute stay in Philadelphia due to a canceled flight. This place is a must. The owner of the Airbnb recommended this place and will be going back once in the city again.
Terrific all around. Great food, great drinks, great service.
Loved this place!! Delicious and good quality food at fair prices. The complimentary bread is so fluffy but has a nice crisp crust and is served with a peppery olive oil. The tapas were all delicious, especially the whipped sheep’s cheese served with toast. Also enjoyed the burnt basque cheesecake.
Revisited this wonderful space after having a lovely birthday dinner for my partner back in October. Took my best friend here for her birthday on 3/28, for a Monday night you would expect walking in that it was a Friday by how packed it was. Great seating options and I love the availability for bar seating, staff is incredible and hardworking. Never a disappointment here, the overall ambiance is romantic and friendly for any occasion. Fast seating, served hot and fresh dishes. The bartender was super helpful and friendly, we ordered my favorite the red sangria pitcher a crowd favorite of my friends and I. The whipped sheep’s cheese is so delicate and drizzled perfectly with honey. Bacon wrapped dates are truly addicting, the deep smokey flavor and the sweetness of the date mixed with the valdeón mousse really kicks it onto another level. Do NOT skip out on the Jamón & manchego croquettes you will be sorely mistaken for missing out. Hot, fresh, oozing warm cheese and salty ham, everything you would want in this sizable punch of flavor. We enjoyed the beet salad with the valdeòn mousse and topped off our night with the flan. Incredibly delicate and delicious. The only menu item I wouldn’t recommend would be the calamari, it’s standard compared to all the rest of the menu and nothing to write home about. Skip it if you can and order the chorizo with sweet and sour figs.