Oregon Pizza & Pour Authority

235 SE 7th St, Grants Pass - 97526
210 reviews
Pizza Beer Bar
(541) 295-8540

Me and my partner decided to try this place after seeing pictures of what look to be fabulous bloody Mary's with lots of fun toppings. We were both so disappointed when our bloody Mary's came out and only had olives and a slice of cucumber on the top not even a stalk of celery or salt!! The pizza was OK I ended up having to pick all the vegetables off because they were cut so thick I don't know what they were thinking putting big hunks of raw jalapenos all over the pizza? The chef's choice pasta was good I would get it again the other cocktails we got were really yummy. I would recommend going here for the bar, the staff was nice but the food eh.

Well as always the hot drums were amazing, the salad was good, I ordered with door dash, they did great. The down side, someone did not pay attention and left out my two sauces, and flat wear to eat salad with.

Was searching for a good pizza and libation place while stuck in recent snow storm in Grants Pass. Happened upon OPPA and was pleasantly surprised. Such personable and pleasant staff. Great recommendations and a great TASTY pizza. Would HIGHLY recommend OPPA to anyone!

Great place lots of great choices for beer and liquor food was great

All of the food here is very good. We have tried a few of the pizzas, and they were all good. I love the salads. They have so many beverage choices, including many local beers and wines.

Great drink selections, the pizza is quite tasty and well done. The calamari was unimpressive, I'd say for pizza and a beer it's a great choice, maybe not so much for a classic dinner experience.

The hot legs are AMAZING!

I’ve eaten here at least once a month for years, and here’s why.Terrific customer service. The wait staff is friendly, pleasant, attentive, and more than competent.Good, reasonably priced food. The Chef’s Choice pasta is amazing. I like medium spicy, but you can have it milder or hotter, and if you’re partial to particular peppers, let them know. You could order it every month for a year and never get the same thing twice.Choices from various pizza and pasta options, (again, Chef’s Choice is amazing), to salads, to finger foods like chicken strips and fried zucchini, and the best gravy fries, plus mouthwatering desserts.An absolutely huge selection of brews and ciders, as well as a full bar, and a number of non-alcoholic choices, gives you an awesome array of beverages.Highly recommended.

So good!!! The tomato peppercorn soup was fantastic and the pizza with fresh jalapenos was amazing!

Tonight wasn't one their better nights.I love their pizza. The Penne Pesto pasta was meh. The Cobb salad had unripe tomatoes crunchier than most apples. The red onions were sliced in whole 1/4" thick slices that still had the root part so you had to cut up the red onions to spread them over the salad. The clam chowder was good. I wish they would have told us the chowder came with some cheddar cheese sprinkled on top. Never had that before. Cheese is not a normal clam chowder topping. The Blueberry Lemondrop had 'blueberry puree' that turned out to be 6-8 tiny blueberries in the bottom of the glass: not a puree' nor muddled. The Terry Porter was nice. Not too busy for a Saturday night. They weren't busy the last time we went either.We'll go back and have their pizza and a salad soon enough. We like to support our locals. And we have many good spots to support in this little town.Bartender had her mask under her chin the entire visit.