Consistent is the chains' best feature. Service & food at each location has always been great. This is almost impossible to maintain since the pandemic started with all the employee issues.
We ordered the Supreme EBA pizza, and it was amazing !!! Beer Barrel does not skimp on toppings, either!!!
Good food but EVERY TIME I order carry out it’s wrong or incomplete. EVERY TIME! Even when they say they’ve double checked my order. EVERY TIME! Extremely frustrating! Done with them.
This restaurant is a great place to have dinner and watch a game! They are very busy often and that speaks to how they do. Dinner time you will wait. Don't order ham on pizza and you might want to order extra cheese.
Everything we ordered was very good.
I'm glad we went home. . . beer barrel is the best! pizza is amazing!
Pizza was awesome! Also got the French onion soup and the Brussel sprouts. I'll definitely be back! Service was on point as well!
Use to be a good place to eat. Their quality went DOWN GREATLY! Yet, their prices are high as ever. The deep dish pizzas are bow super thin, like eating corn chips with toppings. Missing basil. Seem to skimp on their toppings too.DO NOT EAT THE CHICKEN AND NOODLE!!! Gave it 2 opportunities to be good and each time it was sour like it had gone rancid in their walkin. The kitchen even agreed and threw the batch out. So beware of what you are eating!Never accurate with their pick up times.Management is horrid, tries to push the blame on the customers when you finally raise a complaint/concern. Doesnt offer to fix their mistake, wants you to reorder and take more moneh from you.
The bartender and waitresses were kind and quick to help when we needed anything. They had some of the cheesiest pizza I've had and it tasted very good. The wings with the Thai sauce tasted even better. Do yourself a favor and ask for extra sauce then enjoy.
I have not felt this great in the longest term regarding the current situation of our country within the hospitality industry. I had dinner tonight for the first time at this location and it was superb. What a delight to see a restaurant in full service mode at this point in the pandemic reminding me of what existed prior to March of 2020 and with the hopes as every diner, guest, server and chef anticipate other establishments becoming what this one presently rolls out. Full service. Not an empty seat. Wait list (never thought I'd enjoy seeing one if those), fabulous management initiated and implemented by the by the courteous Devain.. My server Carissa offered exemplary service. The penne pasta is out of this world. I congratulate you all on a remarkable success...every single one of you fortunate to be employed by the ambitious owner whom I understand is expanding. And what I want to say to you more than anything is thank you thank you thank you for showing up to work. God bless