Chill dive bar, great food. I love love love their cheesy bread. It’s basically the size of a pizza with a sweet marina sauce for dipping.
Quirky local dive that has been around for decades. Campus Partners didn't tear out all the local dives... Yet.
THE bar to be at. This Grandview staple is always a good time. The bartenders are colorful and knowledgeable and pour some of the best shots money can buy. The crowd can be rowdy but always fun.The pizza is unreal and only matched by the buffalo chicken bread.If you peruse the negative reviews it quickly becomes clear that Meisters is not a place intended for those people and shouldn't be.
First stumbled upon Meisters back in 2019 when my fiancée and I were looking for a good pizza place open late on a Saturday in Grandview after a long day snowboarding and we’ve been coming back ever since! Also a great post-Bouldering activity as Chambers Purely Boulders is right across the street.Delicious pizza, great beer options, awesome atmosphere, and friendly stuff. Truly a hidden gem in Grandview.PS: Get pepperoni, sausage, and jalapeño on a regular crust or deep deep dish pizza, you will not be disappointed.
Met friends here for lunch. They open at 2. We got there at 3:15 and found out that the Kitchen doesn't open until 4. We walked to the ordering window and ordered 3 Deep Dish Pizzas, 1 Italian Sub and 2 Appetizers. The Pizzas came out first. They were light on toppings and slightly overcooked on the bottom. The plastic utensils would not cut thru the crust. The flavor was good. The Sub was brought out about 5 minutes later. The flavor was OK but the Sub did not have and veggies. The Garlic Bread was brought out 5 minutes after the Sub. It looked delicious but I did not try it. The Meisters Bites were the last thing to come out about 20 minutes after the Pizza. They were more of a flat Stromboli with little filling and cold sauce on the side.
Really cool atmosphere inside, although I only went for carry out pizza. I heard a lot of great things about their deep dish, as well as the Buffalo chicken cheesy garlic bread being a must order.I respect the cult following, but the food is just not my thing. The pizza and garlic bread just had way too much cheese for my liking. I’ve been to chicago several times and enjoy chicago style deep dish pizza. Perhaps the sauce and crust didn’t have enough flavor to prevent the cheese from being the star of the show, but every bite I took just ended up being try to chew through a mouthful of cheese.It also didn’t have a great cheese pull no matter how much more I baked it. It was like a layer of thick string cheese.The people there are super nice and I appreciate that people love it, and I’m totally aware that it’s a pizza place inside a bar. But it was like 45 dollars and it just wasn’t for me. I suggest everyone try it for themselves and who knows, maybe it’ll be your favorite.
Used to be a regular but will NEVER return after the way I was treated last night on January 17, 2022. Came in and had some drinks. The bartended had a bad attitude from the beginning. Then, when I tried to get his attention to get another beer while he was talking to his friends he literally snapped at me "that he was having a conversation" and slammed my beer down. It made me and everyone there uncomfortable. Talked to other patron at the night who said they found his behavior terrible and hated the nights he worked and avoided them.
The bartender was an older man. He was downright mean and nasty. We had never been there before. We stayed 15 minutes and left. I was not impressed. The parking was a pain. We won't be going back.
Chill dive bar with bar food pizza/subs. Good vibes. Not easy to eat is vegan/veg. But chill place to hang and drink!
Staff was rude. Food was mediocre. Couldn't wait to leave because I felt like I was intruding on the staff talking to each other and not the customers. Won't ever return.