The worst "hotel" breakfast I have endured. Eggs tasted like soap and were dry. Pans of sausage were prepared likely hours before and dry as well. Think tiny little brown bricks left by dogs that sit for some days. Yes, that bad. Biscuits were dry bricks, croissants were burned. Milk and juice came from containers that needed the lid manually removed. Everyone before you touches the lid, and everyone before you washes their hands, right? Right... Even the worst hotel breakfasts I've endured beat this hands down. Avoid this place. The ladies running it were nice enough, this isn't a review of them.
Ate here for dinner while traveling and staying at the Double Tree. Ate at the bar. Decent selection of beer on tap. Food was good but nothing special. Service was good. The staff was helpful and friendly. The restaurant was clean.i would recommend this restaurant especially if staying in the Double Tree.
The service industry is experiencing some major hiccups in terms of staffing and this restaurant is no different. Don't know what's up with all the recent 90 sanitation scores including this establishment. Although it appeared clean and well put together, the services were quite long and SLOWWWW..but we waited patiently and without complaint, grateful for any service. Ultimately the food was decent and the beer and wine like any typical pour. The mixed drink tasted like a fruit juice. Gratuity was added for our party of 9 at 18%.Don't forget all mighty reviewers, love life, smile often and do good!!!
Steak was awesome and cooked pefectly. I went there for lunch and was seated immediately. The waitress took my order and the food was out in 15 minutes. Great place!
This place should Garner a Five Star, but unfortunately we just can't and truth be told a four is stretching it.Very nice location, plenty of free parking including for Handicap accessible Vehicles. The restaurant was clean and had restrooms available. The staff who were there, were friendly and were adhering to all COVID recommendations as required.The main issue is the staff, or lack thereof, they are still having extreme staffing problems. We had to wait about a half an hour to be seated when the restaurant was maybe half full. Our Server Dawn was wonderful but she needed Rocket Powered Roller Skates to keep up, which she barely could. It's very unfortunate!The menu has something for everyone, the portions were ample. The food was prepared OK, it could have been better if again they had more staff to help with getting the food to the table in a timely fashion.So the bottom line is, if you want a good meal and have some patience, give them a try. We would again if we are in the area.
Great rolls with whipped butter! Otherwise, I didn't really like anything else I got. The loaded potato soup wasn't warm, and too salty. It also didn't have chunks of potatoes in it; it tasted like it was just cream of potato soup they tossed some grated cheese and bacon bits on.By their menu, medium was completely pink throughout, and medium well was brown on the edges with pink in the middle, so I ordered medium well and it came very well, with charcoal, not a lick of pink. I suppose I should have known better. It also didn't have any flavor other than charcoal. I felt bad for the steak tbh.
Nicole our waitress was the best waitress we have had in a long time she was on top of it !!!! Nicole is great waitress friendly and does a great job maken sure you have everything you need and that your food is right!
The waitress Nicole was great she was on top on it didnt let drinks get below half empty maded sure we had everything we needed.
Great food, reasonable prices. My filet mignon was done perfectly. Waitress was friendly and very efficient.
We purchased the 2 for $30 chicken iron skillets with small blooming onion appetizer.I could not eat mine at all. Everything was too spicy and the red potatoes were much too salty. I tried but I cannot eat spicy foods. I gave it to my husband who after eating his own ate a little of mine. He thought his and mine were too spicy and too too salty. He gave the chicken to our dog and threw the rest - potatoes, onions, mushrooms away. He has had this selection before and enjoyed it, but not this time. At first they forgot the blooming onion but cooked it while he waited. Bummer. They were mushy NOT CRISPY. The rolls were cold and a little hard.As a whole, tonight's (January 21, 2022) dinner from Texas Steakhouse was an expensive WASTE. Never again.It was snowing outside so we figured correctly that they would be open for their hotel customers. They would not answer the phone, had a busy signal, so we had to go in to order. Had over a 30 minute wait.We drove by Outback Steak House. They were open. We should have ordered from them.