No acoustics...kinda of loud with hard floors and walls. Our waiter smelled like cigarettes....might have been the reason our food was slow to get out because he took a cigarette break so our food was colder than I prefer. 15YO daughter actually got sick as we were leaving the restaurant and she threw up her pulled pork in the parking lot she just ate.
Were in town for a baseball tournament and stopped by for lunch. The burger was probably one of the best burgers I’ve ever had. Also tried the fried Brussels sprouts (thumbs up) and my husband had a fantastic brisket sandwich. All the sides looked amazing. We had green beans and collards but wish we could’ve tried everything. Will definitely return if we’re in High Point again. Prices were reasonable, too!
This is my second time visiting this restaurant and somehow this time was even worse than the first time, which I didn’t think was possible considering how disgusting my food was the first time. I went with a friend and neither one of us were able to force it down. We both left hungry. Sad!Got a burger called the eye opener. It really opened my eyes alright. First thing I noticed was a raw egg on top of my burger. It was sunny side up at best. Funny because the menu said fried egg.Horrible excuse for a restaurant, if you even want to call it that. This place is mostly a hangout. If they had to depend on the food to suffice, they would go out of business. Nasty as it gets ?
Really appreciate the great servers! Had the goat cheese bacon burger with fries and collard greens. It was good but not great. If you like really cold draft beer you should probably go somewhere else. Because of the nice people, we will try this place again I hear they have really good brisket!
Went back today and I took my favorite person in the world. He had the best time and got a burger of his own. Bartender had GREAT service.
Went to Sweet Bill’s the food was great and the service was great.Had a great time.
Growing up in HP I wish we had a restaurant like Sweet Ole Bill’s when I lived here. Mom took us for lunch and everyone had a great meal. The BBQ, burgers and reuben were enjoyed by all. What a great addition for HP!
Fantastic local southern food with a classic bar menu and a great beer on tap selection.The vegetable sides menu is extensive so I felt compelled to mention it first. The collards were sweet and seasoned with a dash of bacon I think. Availability from the menu is subject to what they can get.I had the fried pork skins appetizer and it came out sizzling, which I've never had before. It was served with a little bowl of beer cheese which made it an amazingly great appetizer. If you're not a Southerner, with a capital S, then you just won't get it.The pimento cheese and bacon burger was terrific and just juicy enough to satisfy yet not fall apart.They still have lemon drop and apple-tinis on the drink menu along with some college staples with red bull as well as a good local beer selection.
fantastic food, great service! Becky was wonderful!!
We tried four different meats and fell in love with all of it! The ribs and brisket were amazing and my husband cannot quit talking about the collard greens! The staff was very nice and attentive! Definitely somewhere where we’re planning to visit again if we ever go back to North Carolina