Absolutely delicious.
Please bring the coffee rub back on the rib-eye Some changes on menu good some not All in preference though Overall Great place to eat
We wanted to try something new. By chance this was on open table with a reservation time we needed. The staff was very friendly and professional. The food was amazing. Canât wait to go again.
The ambiance could be Improved with some white tablecloths & candlelight. The filet was cooked to Perfection but the potatoes underneath it were almost cold.
Brunch menu limited but waffle was excellent. Stark restaurant, not fancy. Would definitely return.
The food and table location were disappointing. We have had very good experiences here but that evening wasnât one of them. It was our anniversary and even though I noted it in the reservation we ended up with a table in the middle of the dining room. The anniversary wasnât acknowledged in any way. The crab and seafood spread was terrible, more of a mush and not enough toasts for the serving size. My watermelon salad started out alright until i found wilted lettuce throughout. The server was good thankfully. I donât think i will go here again for a special occasion. May e stock to drinks and a appetizer on the outdoor patio.
The experience as a whole was disappointing. We were expecting a more engaging atmosphere with a beautiful view and fine dining. The property is dated, and while clearly renovating some areas on the resort campus, there is no sign of a master plan under the direction of a design team. The dining room looks more like a school lunch room. There are many other fine dining establishments in the area that place Elevations at risk of not surviving.
Staff very attentive and friendly. Food was delicious. Although a little pricey, the food and service make it worthwhile . Excellent selection of hard to find bourbon. Look forward to another dinner there.
I ordered a burger which said it came with amongst other toppings,âsecret sauce and bacon â, neither of which was on the burger. Otherwise the food, drinks and service were good
Signage to get to the restaurant was lacking - one of my guests had great difficulty walking up the 10+ steps outside. We later discovered we could have entered the front of the hotel and walked straight to our table. I ordered the scallop appetizer which was tasty but dry. The tomato/watermelon salad was excellent! The salmon entrees were cooked perfectly however my carrots were more than charred - they were black. My friends filet was was ordered medium but part was very rare. The cocktails were average - gin & tonic served in a rocks glass. Our server was wonderful and we ordered the last piece of chocolate mousse cake which was to die for. The dining room ambiance was school cafeteria like - nothing outstanding.