We stopped here on our way to Washington, NC and we were being followed by a storm cell. Luckily, they had space for walk ins, so we chose a table at the front, right by the windows. Our server was very good, friendly and attentive, (sorry that I don't remember her name.) I had the smoked brisket mac and cheese, and it was melt-in-your-mouth delicious. It was very filling, I had to take half in a doggie bag. My husband had the Seared Scallop, Blue Crab, & Pancetta Pappardelle. He said it was very enjoyable and he had none left over. I would definitely try this restaurant again on a future trip to/through Greenville. I wanted to try a dessert but was stuffed! The only reason I didn't give a 5 star is the noise level, though in an old building like theirs, it might take lots of artwork, tapestries and things on the wall to improve the acoustics. I'm not sure that's a viable option.
My husband and I ate at the DAP house almost a month ago and it was delicious! The atmosphere was cool they have a lot of beers on tap. The food was delicious, I got the seafood creole and my husband got the brisket Mac & cheese both were very good! Just wish the seafood creole came with more bread as it had a kick to it, but just my preference!!
Decided to have a nice dinner with my boyfriend tonight and was very disappointed to say the least. The brisket queso appetizer was pretty good but the menu was too limited. The food was very disappointing. I got the fried chicken, the chicken had no seasonings AT ALL, the mac and cheese had no taste, the bread was so dry it requires a chase of water afterwards. My boyfriend got the pork schnitzel and was very underwhelmed with it. The toppings were disgusting and it had no flavor at all and they burned the pork. The red cabbage was way too sweet and overall not good. The food was incredibly disappointing and absolutely not worth the $60 we paid for it. Will not be returning here
It was a great experience! I wanted something local…and it was perfect. Food was great…pimento cheese appetizer was the best I have had in a long time!
We arrived just after opening so were seated straight away. Beverages were on the table with good speed. A dozen oysters made a good appetizer, happy hour half price was great! My wife had Seafood Creole. Very tasty and the chef was not stingy with the shrimp. I enjoyed the brisket mac and cheese. Also very good. Both dishes arrived hot, a definite plus. Atmosphere was relaxed even as the restaurant got busier. We'll be back!
The atmosphere was nice and the server was friendly and attentive even though it seemed they are about to close.Not much of a selection since the menu is single sheet of paper that is printed on one side. I gave the Brisket Mac and Cheese a shot and it was very delicious.I'm not sure how I feel about the place since it's a limited menu and very limited for those that do not eat fish, beef, or pork.I may drop by for drinks .
Wow! First time here. We came on our anniversary. Food was amazing! Server was Allie! She was good with her recommendations. Didn’t feel like we had someone hovering over our shoulder the whole time. Our table remained clear. Drinks remained full. Food once again was sooooo good. Atmosphere 10/10! Highly recommend
Friendly bar staff, amazing food, great atmosphere!
Although a little loud, the atmosphere was nice and the server was friendly and attentive. The menu was on the slim side, being only a single sheet of paper with a few selections for each category (appetizers, entree's, etc.). For the entree's, there were 5 selections to choose from, one which was a "round" of whiskey for the kitchen staff????? Because of the slim selection, it took a little while for us to figure out what we might like, but eventually decided on a salad and burger with fries. Both ended up being good choices, and the fries that came with the burger were really good. I doubt that we will return, but maybe if they add a better selection we will give it another try.
Good, good, good. The food was excellent and the staff was attentive and did a great job!