Good food but bad attitudes, poor to no service and flat beer. Ordering online has better choices, combos, and when asked in person, you can't have the combo if eating onsite. With the food scene in Durham, if they don't improve, it won't last.
Great spot for inclusive eating. Went with my vegan coworker and we were both able to find stuff we liked. Nice beer selection too. Ordering was fast and painless despite a long line.
Probably my favorite patio in Durham. The food is great and the bartenders do a really great job as well. ?
This is the fourth time in a row time I have tried ordering food from Parts & Labor, and the kitchen has not been accepting orders during standard dinner hours. (Both online and in-person.) Parts & Labor has some of my favorite food in Durham, so I can't say how disappointing it is to consistently show up there only to be turned away. Their kitchen used to know how to handle a weekend rush. Don't know what changed.
Great outdoor seating. Limited food menu but what I got was good. Have a good variety of beer choices
So fun and yummy! The appetizer type meal was so so good. Everything my family got was delicious and different. There is a great mix of healthy food and greasy food :) TONS of beer and cocktail options too. This place has it all!Most seating is outdoor, so prepare to sit in heat, but the fresh food and drink is worth it. I am eager to visit this place again.
Came here for a beer and lunch on a Sunday afternoon. They have a great selection of drinks and variety of food.All handheld food, so I’d recommend ordering at least 2 food items per person.We had their samosas and they may have been the best samosas we have ever had in our life.A very cool place. I highly recommend.
Food is tasty. Ambiance is cool. Service is slow.A wide range of variety drinks. Pet friendly. Open space to seat. Variety of cuisine chose.
The customer service was great! The drink was great as well and food was okay with decent portions. They had a lot of outdoor seating and dogs were allowed outdoors as long as they were quiet and leashed.
I ordered the Moto-Bahn, which is supposed to be a paté-based bahn mi sandwich, they even advertise the brand of local paté or whatever that they are going to give you. However when I bit into my sandwich, the meat in question tasted like or was pummeled and boiled chicken, steamrolled very thinly. I guess most people don’t care! I personally found it unappetizing so I sent it back with a nice waitress in exchange for a tofu bahn mi, thinking I would be safe. But upon biting into the second sandwich, I noticed the chef had chosen to use PARSLEY instead of cilantro! Granted, they are easily confused. But they taste really different and serve different purposes so I had to complain again, which was embarrassing, and even though the server told me “we don’t even have parsley in the kitchen," there was definitely parsley in my sandwich, and it didn't taste too good. It would have been futile trying to convince her we had parsley here and not cilantro, so I chose to remove each piece of parsley to eat my sandwich and in so doing i did find one piece of cilantro which was delicious. Since I'm here I should also mention that my friend ordered the cauliflower wings, which were fried on the outside but like cold on the inside, and the “motor oil” sauce tasted like marmite/ rotten honey bbq sauce! What a weird experience! I used to go here a lot in 2014, and it was good, but the last few times I went it wasn't very tasty. Ps: the waitress was graceful about this and comped us the stuff we didn't like. Overall, while maybe some of the stuff I complained about is subjective what really made me feel nuts was the parsley headtrip! You can plant ID this picture of the leaf I found in my bahn mi and see for yourself.