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Very good food. Spicy, but not over the top.
One foundation is oddly amazing
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Actually kinda speechless. SO good. Every bite heavenly. We got the Kingston 12 and Soul Rebel (this one is the staff favorite). Parking isn’t awesome, so be prepared for a walk and a wait. Worth it.
One of the best meals I've at in a while. Highly recommend eating here. It's worth the wait for sure.
We stumbled across Nine Mile West after having a pleasant meal the previous week at the adjacent Thai Pearl (also very good.) We knew the line out the door had to be a good sign! No reservations so I would strongly suggest arriving early or being prepared to wait. That said, any wait will be worth your while. I had the Nolan which was shrimp and gently sautéed vegetables on a bed of linguine with coconut sriracha sauce. Mango and bean sprouts were on top and it was a little piece of heaven. I also appreciated that they were transparent about making the dish without scallops in an effort to keep costs reasonable. I went with a party of six and everybody loved their meal. This is a not to be missed stop!
Oh my gosh. The food was delicious. We had the loaded nachos and the mahi. The salsa is delicious. They accommodated my allergy with beans on the side. There were so many good things to choose from on the menu. Everybody was happy
do yourself a favor and eat here. jamaican food done right, you can't go wrong with whatever you order.
Came into town for a mommy get away and stumbled upon this gem. At first our experience w/ the host wasn’t as pleasant as it could be, but our server Justin made us forget about it in every way.Let’s relish in the beauty of having our server Justin. What a cool cool man. Like he should be the host, the server, the boss and whole 9. Such a great and welcoming vibe and energy coming from him. Couldn’t thank him enough for his due diligence in making us comfortable and allowing a space for us to be welcomed. Couldn’t rant and rave more if I wanted to, I’m sure I’d run out of characters.The food we were surprisingly impressed with. It was hot and flavorful. Granted there were some minor tweaks to make it perfect, but damn delicious none the less!