⭐️ℙ?ℤℤ? ????⭐️•••???????.??•••》In early 2019, Miguel Mejia, along with his family, acquired the iconic locale. Miguel began at Pizza Beat in 1985 with the original owners, continuing with the traditional recipes that have made Pizza Beat a destination for so many for so long.SERVICE : Slow considering the fast peace of the cityEMPLOYEES: I don't think they all speak EnglishApril 2022
had the personal pie and Italian hero. the sauce on the pie is perfect. seemed more busy than they can handle. waited a bit for pickup order but good food.
Always enjoy the food some of the best Italian food around. My family has been going there for over 30 years. Just went tonight and found out they charge 4% for credit card purchases like other restaurants do now so unfortunately we have to find another place for Italian food. Our bills are never cheap and to add 4% on top is just outrageous. I get restaurants are suffering but reduce overhead somehow and not always make the consumer pay or they’ll find other places. Hope they reconsider this extra fee.
Nice place. Went in for a drink with my coworker. We had appetizers. Highly recommend the fried ravioli and crab cakes. You can also get pizza by the slice. Have every intention of going back with friends. If u go for a drink, Carla will take good care of you. She makes a great martini!
They serve great food and memories. It's been updated, but a lot of the staff has been there since I started going here over 30 years ago. Strangely enough... I've never had the pizza. Maybe next time.
Given the various shortages they were able service us pretty well. Food is good and reasonably priced. There is heated outdoor dining, not sure what the temperatures are like no one was dining outdoors the day we were there.
I haven't been here in years and still after 30 years of going there on and off the food and service are still great.
Food is good and we had a nice time but the service was very very slow and at times missing.
I ordered a slice with anchovies and cherry peppers and I was extremely disappointed with this experience. What was delicious were the anchovies and cherry peppers, but they were swimming in hot oil floating on top of the few drizzles of cheese. I had to take a napkin to soak up the oil before I bit into it. Italian cuisine is one of my favorites and a slice of pizza should never get one star.
I go for takeout at least once a week food is delicious. They never forget to put an item in the bag like other restaurants in Yonkers. Really great place.