Had lunch with my 12 year old. We each got burgers & they were outstanding! The GF bun was a win for me & the fries & tots were DELICIOUS! Probably most important was our server. She was PHENOMENAL. Just so kind & patient as my son stumbled through ordering. She brought him extra pickles & was just so kind. We will definitely be back!
Our waitress tonight was amazingly attentive! Another fantastic meal at Pub 235 - tonight for for our anniversary! Enjoyed the new patio!
Our first visit. Will come again when in the Rochester area. Nice staff and good food.
It's disappointing when the best part of your meal is the side salad and the dinner rolls. I had the pork chops, which were not true chops but some other cut of pork which was too fatty to be a chop. The white corn and peppers and apple compote were good however. My wife had the broiled haddock and requested that no butter be used, which we were assured of. It obviously had butter on it and the server even checked a second time. It was obvious the fish was cooked with butter. We're not kids, we know what butter tastes, smells and feels like on your tongue. It's bad when you leave 3/4 of one meat on the plate and all of another. We've eaten here 2 other times and those experiences were acceptable, but last night will probably keep us away from this local restaurant.
We ate in the dining room. The server was good and efficient. I had the broiled haddock which came with 2 sides and was good. My adult nephew had the pork chops which looked very good and he said they were. If you are a big eater you will be happy otherwise there is definitely enough for a second meal. My spouse ordered the Bugsy Malone pizza which was ok but would not order again. Overall, we had a nice dinner with good company.
We love to get their fish fry although we go other times as they have a great, varied menu. I don't know what happened this time. It seems they have radically changed the batter recipe. It used to be puffy and smooth and this time it was just another fish fry. We'll have it again, but it won't be our go-to place for fish fries any more.
We love to get their fish fry although we go other times as they have a great, varied menu. I don't know what happened this time. It seems they have radically changed the batter recipe. It used to be puffy and smooth and this time it was just another fish fry. We'll have it again, but it won't be our go-to place for fish fries any more.
Our meal..drinks..servers were excellent. Very busy but very efficient
Went for a late lunch I’m a weekday and ate a a tabletop. Service be Cheryl was excellent, and several people waited on us to bring out the food and clear the table. I had the Iceberg Salad and added chicken, which was deliciously marinated and a nice size chicken breast. It was fresh and delicious. I also had the White Bean Chicken Chili, which was topped with a layer of cheese similar to French Onion Soup-the perfect antidote to a chilly Spring day. My daughter had a Chicken French Panini, which she really enjoyed. We were able to stay after lunch and chat for a bit, never feeling rushed out the door. Bill with tax and tip was $55
Starters, was spicy cheese curds, then a wedge salad, and chicken French, and chicken French pinni, menu is very good opens, and lots to pick from