Oh My Darling

321 S Salina St, Syracuse - 13202
280 reviews
American Burgers
(315) 290-3330

Had a very delicious meal at the bar. The bartender recommended the “darling brunch burger” and was kind to tell me that it would be a messy but yummy experience. He was right but I didn’t mind the juiciness of the burger mixed with the runny egg yolk and hollandaise sauce…a perfect medley of flavors! ? the truffle fries were done just right and complemented the burger well. I cleaned the entire plate of food and my tummy went home happy!

Impromptu dinner with a friend when we were on our way back to Ithaca. Overall, the ambiance was great, the food was a bit too pricey compared to its taste (could've been better?), but the staffs were very attentive.

Very cute place. Loved the exposed brick and the bar was adorable. I thought the food was good. Average, but good. Wasn’t a huge fan of the strawberry flatbread or the truffle fries. But, the burger was cooked well, and the drink selection was great. Only a 15 min wait for a walk in on a Sunday. I’d come again, just would try something else!

It was very busy for a Monday. Service was slow. A lot of empty tables and I decided to sit in the bar. I ordered the Rosemary Hot Honey Dipped Crispy Chicken. It was not outstanding. No salt on the chicken, Brussels sprouts were not crispy.

The food was very delicious and extremely filling. Totally satisfied with my experience and will order again.

Never been here. My daughter selected this place for her birthday dinner because she liked the look and the vibe of it. We walked in were seated relatively quickly. The restaurant was not busy and looked adequately staffed. We sat at our table for 30 minutes. Not once did a server come over an acknowledge us. We sat there and watched two other tables get seated after us and served. We finally got up and left. As we were getting up to leave a server asked us if we were greeted yet and we said no and said we had been there a half hour. There server half heartedly apologized and blamed it on another server. We were very polite about it but we’re certainly disappointed. They didn’t even try to make it right. She just let us leave and said enjoy your night. Safe to say we won’t be back. It’s unfortunate because it really looks like a lovely place.

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An awesome experience from start to finish! Delicious food, amazing customer service and made sure our family had an unbelievable brunch including our 5 month old puppy with their outside seating! Highly recommended

So my itinerary planner picked this place based on my likes of ambiance, price and area THIS PLACE WAS PERFECT IN EVERY WAY the decor was great it’s much larger than the pictures can show it really opens up on the left side. The location was just around the corner from the Marriott where we stayed for the weekend. The menu choices and prices were great. Unfortunately as soon as my dish came out I was taken way back because I knew right away this was not what I expected in a shrimp and grits meal; although the shrimp were beautifully golden crispy fried and very fresh and well cooked THEY WERE FRIED and lacked flavor. Although an overwhelming amount of grits they were raw and cool to the touch, the menu descriptions said Gouda cheese and sun dried tomatoes I did not taste the cheese. I’m not sure if you can see from my photo that the grits had about a quarter cup of silky oil on top; my husband asked a server what the oil was, she excitedly explained what it was and that we’d love it I can’t remember what it was but it wasn’t bad. I still can get over the texture, temp and taste of the grits. My husband enjoyed his meal I tasted the sweet potato fries yummmmmm and the dipping sauce was amazing although he asked for SP fries they originally brought out regular fries. Good coffee they only serve hazelnut I wish I could remember our server’s name he was very nice from start to finish and very apologetic about the grits and fries it was totally not his fault we tipped him well. If I’m in the area again I would give them another shot I really like the concept

Went to brunch with another couple & the food was so good. I had the pleasure of meeting the chef, Rob. He is an outstanding cook and can tell is destined for greatness.