We were welcomed and seated immediately. As we sat down we were told they serve beer and wine only. No hard liquor. I wish that was posted on their website. The menu was slightly pricey and the food was worth it. Everything was prepared well and tasted delicious. A little disappointed in the service. I was a party of three and a party of 2 was seated after us and were waited on ahead of us. Also I was looking forward to this dinner. We got all dressed up and were ready to enjoy a Friday night dinner out. Being waited on by someone in shorts and flip flops was a huge turn off. Although the food was delicious I will not return.
Good food. Nice friendly service. Overall nice little quiet spot for good meal!
Great spot and such good food! Already told our friends.
Great veal chop and stuffed poblano peppers. Definite do it again dishes!!
Great food, quick service, good atmosphere. Somehow even found a parking spot right out front!
It was a very nice restaurant. Our server was very attentive, friendly and nice. We started with Reisling wine for my daughter and myself. My husband just had soda. For appetizers, my husband and daughter shared the Arancini which they said was very good. I had a caesar salad which was quite boring. For dinner, my husband and I had the Signature 317 Filet which was amazing. Our daughter is vegetarian and had the stuffed Pablano Peppers. She liked it a lot. I ordered cheese cake with butterscotch topping for dessert and there was nothing special about it. Overall, it was a good experience but was expensive. The salad and dessert could have been better.
This is a hidden gem that I hope more people discover. Food was top-notch, and the ambience was welcoming.
We were in Syracuse from WNY for a concert. Thoroughly enjoyed our experience at 317! Our meals were outstanding (piri piri chicken, filet and tiramisu for dessert), service was great (thanks Donna & Joel) and we loved the vibe here. Will definitely visit again.
Booked a reservation for 5pm. Didn’t end up getting served until after 6pm with one dish, and the other dish was “dropped”. We had to get to a concert so the second dish was an additional 20 minutes late and was put in a bag for me. We were still charged full price for everything.
Wait staff was amazing. A special thanks to Joel.