Millie's of Staten Island

185 Bricktown Way, Staten Island - 10309
196 reviews
Pizza Italian
(929) 284-4004

Pizza is always good. Prices are a little high but worth it. No more all you can eat for 20.00. Meatball vodka pie is a must try.

The porter house special that they have is SO GOOD. I was surprised it came with so much (bacon wedge salad, potatoes & creamed spinach) and the steak itself was out of this world. You need to come here and get this. Our waitress taylor was sweet and attentive.

We got a vodka Neapolitan pie & the porter house special for two and it was INSANE. honestly better than steaks I’ve had at steak houses in the city. I want to come back every Saturday! Also taylor was the best waitress.

Millie's is an absolutely incredible restaurant on so many levels. In fact, from my experience - it is more than a restaurant. It is a dining experience that is second-to-none. I have had their Vodka Pies which were delectably filling and incredible on so many levels, their Salads especially the Strawberry w/ Goat Cheese and their Charred Oysters. Additionally, the staff is impeccable. When you need something, the staff is always there and you're more than just a guest there. You're family.

I can't believe I never commented about Millie's before. I've eaten here so many times. The food and service and can't be beat. Amir the manager is a total sweetheart who can't do enough for you. I loveeeeeeeeeeee the meatballs with vodka sauce. My favorite pizza is the white clam pie, yummmmm. If you're looking for a good place to grab a drink or two hang out at the bar and grab a pizza or 2. You can't go wrong.

Went out with a group of friends. Took reservations which was nice. Some of us opted for the prefix which was a salad, 2 meatballs, A pizza and a cannoli. The pannarella salad was amazing... croutons, fresh mozzarella, tomatoes in a balsamic truffle dressing. It was incredible. Opted for marinara meatballs. Considering we are all of Italian heritage and have been making meatballs and sauce for years.... millies were dry and disappointing. At least 12 choices of pizza to choose from (coal fired or wood fired). While we all would have preferred the thinner type they were only offered with wood fired choices). We had the truffle (awesome flavors), soprasata (tasty), the white pie (not our favorite...it needed more flavor) & we all agreed the eggplant was the winner!!! The eggplant pie was incredible!!! A friend ordered charbroiled oysters. They were very tasty but were quite small. For dessert the cannoli was included. Shell was nice and crisp and cream was delicious. However, when you picked it up... there was only cream added to the ends (not filled). That was disappointing. Last comment...our waitress, Ariana, was patient, funny and a pleasure!!! Had the cannoli topped Nutella pie which was absolutely delicious. Highly recommend. Will go back and have panarella salad, eggplant pizza and Nutella pie!

Excellent Highly recommend. We had 3 of the coal fired pizzas. It was light and crispy, crust was delicious. So good definitely going back soon.

My husband and I enjoyed the food and the service. Cold antipasto and Calzone were delicious and portions were generous. We can't wait to enjoy again.

Great restaurant! Food was delicious (meatballs are amazing!!) and it was not expensive. Staff is very attentive. Would certainly be eating here again soon

Always do the AYCE menu.. I usually get a salad, fresh mutz, meatballs and the broccoli rabe and sausage wood fired pie with truffle cream in place of the ricotta. That fills me up quickly. The owner is very hospitable, professional and thoughtful. It puts a smile on face when I see him there because I know me and my son will be well taken care of