Most horrible Caribbean food I’ve ever had the oxtails were thin as hell and all fat no meat at all I basically paid $20 for rice and cabbage I will never go back
I'm never disappointed by their curry goat, curry chicken, beef patties or festivals! Always fast service, a solid go to.
The best Jamaican restaurant in Rochester. We had a variety of dishes, curried chicken, oxtail & curried goat. The food tasted great and freshly cook. I would recommend Nin's to anyone who want to eat good Jamaican food
Nins catered our wedding and they did wonderfully. They were able to accommodate our vegetarian needs and drive out to the venue. There was plenty of food and every single guest loved it. The Jerk Chicken was amazing. So were the plantains and rice and peas. One of the best Jamaican restaurants I've ever been at and an excellent catering option.
The best Jamaican restaurant in Rochester. We had a variety of dishes, curried chicken, oxtail & curried goat. The food tasted great and freshly cook. I would recommend Nin's to anyone who want to eat good Jamaican food
Humble place with food to satisfy. Friendly staff.I rate their Jamaican cuisine a 8/10 but this is extraordinary for a buffet style they serve.No frills, they put all the talking in the gravy.
Loved it be back for more soon
Food is always fresh and amazing!!!
This was my first time there and received poor customer service. I greeted the server before she greeted us. The rice was not done very sad that a Jamaican restaurant is unable to prepare rice. I asked for a order of plantains and received 3 dry plantains. The best Jamaican restaurants are on the Westside of town in Rochester ny.
I’ve ordered from this restaurant twice on Uber eats. My first order was a large oxtail, rice and peas, cabbage, plantain, mac & cheese, chicken foot soup, and festival. All of the sides were really good especially the soup but the oxtail gravy tasted weird... like it was made from some kind of canned or packaged gravy. I didn’t taste any allspice or clove or ginger either, it tasted more like southern smothered oxtails & I didn’t like that.The second time I ordered the escovich snapper with white rice, cabbage, and the chicken foot soup again & everything *but* the snapper was good. It tasted old and overcooked, like it had been reheated too many times or left under the broiler for too long. I’m disappointed bc I don’t think the food/cooks are bad, just seems like someone’s being lazy. The overcooked snapper was much worse than the artificial tasting oxtail gravy.