Perfect meal! Snapper was to die for. Greek potato lemon meal amazing. Chicken slouvaki tasty. Great staff and atmosphere.
Food and service was excellent. Staff is very friendly and have jokes. There is a bit of a wait for a table but it's worth it.
Massively overestimating our abilities to chow down the gargantuan portions of food, our family of five ordered a lot!With the pressure of having to clear the table from our appetizers, we indulged in the delicacies from the sea, and barely had space left for our main course meals!Our main orders were unfortunately underseasoned, but luckily there was salt ready on the table if we needed it.Service was delightful. The staff were all friendly, especially to our toddler. They even offered us dessert at the end of our meal!Everything was somewhat a little over our usual price range, but was well worth it for special occasions. Would definitely go back, and maybe try their lunch specials.
Busy spot with great greek food and great service. We spent about $60-70 per person. Can bring your own bottle for $15 per bottle (wine).
The food is delicious. Very authentic Greek. Their fried and grilled calamari along with their octopus is just as good, if not better than any restaurant in Greece. The portions are quite large. I have never had a bad meal here . And as an added bonus, they give you a free Greek pastry per person at the end of your meal. I recommend this place to whoever wants good Greek food that is very fresh. The atmosphere is very nice inside and the waiters are very attentive.
What an awesome vibe, nice music, beach like settings, friendly staff and absolutely delicious food, we had salmon, baby shark, linguini, lemon potatoes, beets and some Pinot Noir and every thing was tasty. Our waiter was always checking up and the chef stopped by to say hello. It made our simple lunch feel like it was personalized and family friendly. Definitely will be on my regular list of restaurants. A must if you love Mediterranean food.
Good place for some fresh and tasty seafood. Had the branzino and the crab stuffed shrimp. No complaints.
Excellent food and service, entrees (especially seafood) a bit more expensive than some places, but you definitely get what you pay for. Kitchen open to view, and kitchen staff look extremely professional. Head chef came around to tables to inquire about quality of dishes. Well worth the money!!
Friendly and yummy too! It was a really nice place to meet up with my lifelong friends…❤️❤️❤️
Lunch at Kyclades ...calamari, Souvlaki, grilled shrimp, grilled chicken, lemon potatoes and baklava made in heaven. Best, freshest restaurant in Queens, has no equal! Two locations, Bell Boulevard in Bayside and Ditmars in Astoria.