This place reminds me of Asia. The type of restaurants where you see rows and rows of fresh seafood in tanks. I really enjoy seeing this.Food was great and cooked well. I thoroughly enjoyed all the dishes I had.Razor clam, fresh steam fish with soy sauce, snow peas with crab, and Peking pork chop.The only down side is that they charge a fee for cooking fresh seafood of 30%. I think that's way to high as I could go to other restaurants that charges the same amount per lb with no cooking charges.The one great thing is that they validate parking and have a private lot which is hard to come by in flushing / yet alone queens.
Everything is so fresh and how we ate in China!
Overpriced seafood. Do not get spiny lobster fried rice. That was a huge mistake.Basically this place is you pick live seafood from fish tanks and tell them how you want it cooked. They seem to only speak Mandarin there. We dined in and the lazy Susan was slightly broken so it would be very heavy when we spun it. Food portions are huge and it's meant to be shared/family style. Service was good. Food was okay but not worth the price meaning I could get same stuff elsewhere for cheaper.
Pricey but worth it. Wide selection of live seafood farm to table (lobster, langoustine, mantis shrimp, various types of crabs, fish, etc.). Everything is cooked cantonese style. Add a fried rice and veggie to complete your meal. Free parking in the parking lot for two hours with ticket validation.
Chinese style sea food is the best, period.
Fresh seafood to choose from crab, shrimp, oyster, scallops, fish and much more. Food is very good and as expected so we will come back. Located on the third floor but don't see a sign anywhere outside. Circle around and you will see a parking lot which is very convenient.
Veeeeery good seafood restaurant!!!
This place has definitely a lot of options regarding seafood. Really many varietés of dishes. You can get literally anything and any way you want it to be prepared. We had way more items on a table but unfortunately couldn’t take more pictures! My father-in-law loves this place. I assume he knows better. To me I did not like it at all. That’s why it’s three stars. Many people tell me how great this place is because of flexibility of what you want to order and their huge menu book. Would I come back? No. It’s just not my type of restaurant.
You can tell their food is fresh!Flavor was nice! I love the crab legs steamed with garlic, don’t forget to add the glass noodle.
I arrive at 6:45pm, lot of seafood That I want have been sold out , kind of disappointed, so call them and ask if these seafood you want still available before you get there.