The foods there are delicious, prices are fair and service excellent, portions are bigger than usual restaurants, if you go with group people, pick a live fish to cook couple different ways, that is really good choice
Dim sum is roughly all the same around flushing but the service here is BS , try to talk to the waitress but told me she’s busy and walked away! So hard to get service here! Very bad experience, all waitresses are obnoxious old ladies! will never come back to this low class place!
Chinese Approved! Dim sum was delicious here and it’s very new, clean ? we came at 3:30pm so it was a bit quieter. Very happy with quality of food that we ordered.We ordered beef chow fun, egg tarts, tripes, chicken feet, and ribs.
I am a big fan of dim sum and almost all Cantonese foods .This by far is the best dim sum place .No nonsense honest good food ,and I dare to even call it cheap ,cheap as inexpensive in comparison to the competition. And I hope you will enjoy this place as well.
I consider this Dim Sum place a sweet hidden gem. My daughter is always happy when I bring her here. The staff is very friendly and accommodating. The food is always delicious and satisfying!
One of best dim sum place in flushing. Lunch special dishes must try.
During weekdays it is nicely spaced apart, not too busy and service is great.Vaccine check at the door.Bird nest egg tart is about $7 each. It taste like a regular egg tart with bird nest jelly on top.Custard Bao was good like all the other dishes.Cha siu was sweetBeef was cooked in a clay pot and was nicely seasoned.Chicken feet were good if you eat them warm.
$13 lunch special for a whole lobster with herbal soup. It's so good. Everything tasted very good and food came out quickly.
Dim sum was very good!
The label was shown outside said that all the customers must have the vaccination card or they cannot dine in. However, no one asked for it at all. Thus, I was not sure if anyone there was not fully vaccinated.Another thing was the frog porridge，the frog was not fresh at all. You can feel the deadly taste. And the cubilose egg tart, the cubilose was not taste at all, they just put the cubilose on top of egg tart after cooked.Last but not least, we waited for an hour to have all the dim sum came out. Though they claimed that they usually were not as slow as this time, I doubted it.