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I took the barista basics with my friend. We both left feeling a lot more confident in our skills and have already signed up for a second class. Kaleena is a great instructor she really knows how to break concepts down so they’re easy to understand. We learned so much in 3 hours and got a lot of hands on time. If you’re wanting to learn more about coffee on a professional or at home basis I would highly recommend checking out Coffee Project.
What a wonderful place and people. Coffee tasted amazing and just by standing at the bar and asking questions, I was able to learn so much from the barista (Sarah, I believe!).They offer brewing and tasting courses — we plan to be back soon to take the classes and pick up more amazing coffee here.
What a beautiful cafe / roastery! If you haven’t had their coffee, you’re in for a treat. This is one of the best roasters in America! You have to see what they have on their pour over bar. You’ll experience flavors in coffee that you’ve never had before. And the staff is so kind and incredibly knowledgeable. Their espresso is one of my favorites in NYC, so enjoy a Capp!Oh! This is also a space to do coffee and barista courses. I was told that any level of expertise is welcome to join a class. I’ve met the instructors and they are very nice. Def will plan to attend a few classes here.Parking isn’t hard around here, and the space is only one or two stops away from Grand Central, so check this place out!
The only barista school in NYC with coffee roaster on premise, serving special blend coffee
today was my first time there and it was the best coffee experience for me to learn the basics, the staff so friendly especially KALEENA!!thank you and keep up!! :)
Great roastery and coffee shop with excellent customer service. Lots of seating and even an outdoor courtyard. I can't wait to check out their Manhattan locations.
The owners of Coffee Project are kind and intelligent. They know their coffee. I participated in their SCA recognized training and grew so much in my understanding of coffee. This is the place to go if you want great coffee and to know more about it.
Best coffee experience and very creative, the taste is incredible and well made process to each live moment on every single taste. Thank you and keep up !!!
This was my second Coffee Project location and it is absolutely gorgeous. It is modern and zen (very much like the owners here). I frequented their Downtown Brooklyn location often (huge fan of their drip roast beans) and was so happy for Sum (and Kaleena!) when she told me that they were opening up a cafe and campus in LIC.If you've not been to a Coffee Project location before, they are absolutely amazing. Probably my favorite in NYC. WIth the care and consideration they put into each cup they're making (and I'm sure at every step of getting the beans and roasting), it's no wonder that every cup of joe (nitro included) I've gotten from them is so smooth. I think the deconstructed latte is the embodiment of that, you can taste the quality at each step. And more importantly, they want you to (and teach you to) with it broken down.The space in Downtown Brooklyn is tight, but they were really able to make it feel serene and luxe. This LIC location...you really get to experience their whole vision with the larger space. It's a perfect combination of (there's a better architecture word for this) factory and modern cafe: tranquil, comfortable and elegant. I always love, love, love seeing the coffee roasting machine and the space very beautifully highlights it.I'm happy to just be an enthusiastic coffee consumer, so if you just want coffee (with friends or solo), it's a great place to swing by or settle in to grab a cup. If you're here to learn in one of their classes, I'm really jealous. You're learning from the top 10 in the country.Throughout covid they have proven themselves to be innovative and supportive of the coffee community and their staff. I've ordered a lot of beans from them because they are deeelish and really wish I could come see them soon!