Why don't you turn off your display lights outside....when you are not doing business..a waste...turn off your timer...!!!
Do not order the taramosalata is terrible the salad is very good but expensive and they give you one Puccini pepper good moussaka is delicious and the table next to me ordered butterfly shrimp that looks delicious also
Food was great! This one server Arora was so nice and she made our dinner happier!
These are my boys they the best with the best food come here for sure got great employees
The absolute BEST Greek food around - huge portions and very friendly staff. Love this spot
I don’t know how to possibly say this but hands down my FAVORITE place of all time for the most authentic Mediterranean food amazing service (Isabella and Christina ) they have me as a customer for life
From start to finish one of the best dining experiences I’ve ever had. Our waitress Christina was one of the friendliest waitress I’ve ever had and was extremely knowledgeable about the the menu. Started with the octopus and the fish roe dip both amazing. Main course was the Bronzino and it was the best I ever had. Everything was just perfect. This was my first time here but I will be back many times. Thank you for an amazing meal.
We had 6:30 reservations on a Friday night and were seated immediately. For drinks we had white sangria which was average and the porter beer which was very good. Halloumi was one of our favorite appetizers as was the loukaniko sausage. For our main meal, we all got different types of kabobs-swordfish, lamb and chicken and all were cooked well. Dessert was complimentary and it was crispy, fried doughnuts with honey and cinnamon and was delicious. I recommend not eating outside because there's a lot of car traffic in the area so it can be loud. Although there is a large parking lot across the street, it was extremely crowded since there are a lot of restaurants nearby.
A terrible restaurant. Bad service. Bad food. Unedible and $$$
When you combine the delicious food, the Greek music playing in the background, the decor, and the walking footage of Santorini playing on the large flatscreens, we felt like we were back in Santorini or Mykonos. The cuisine doesn’t get more authentic than Telly’s Taverna. The original restaurant is in Astoria and several of their staff from Queens have come to grace the Port Chester, New York location. The seafood here is fresher than any restaurant within a 20-mile radius. The quality is as good, if not better than many seafood restaurants in Manhattan and they make everything to order. We’ve been to Telly’s twice in the last month and are telling all our friends about it. The Tzatziki, Kafteri, and Hummus dips are some of the tastiest we’ve had. We also love the grilled octopus, grilled sardines, greek salad and the spanakopita. They use fresh ingredients so the flavors are pronounced and really come through! We’ve travelled a lot, are quite demanding of our seafood and are aware of the difference between fresh and days old catch. The staff is lovely and engaging. Isabella, the head bartender, can recommend a drink that will suit your mood. Their signature cocktails are amazing. One of our favorites is the watermelon martini with St. Germain. Make sure to finish your meal with a delicious Greek coffee. The ambience and decor are relaxed and the dress is casual chic. Make sure you try it for the first time earlier at night. The secret is out and it may be difficult to get in later in the evening. All in all this restaurant is a two thumbs up for us!