Gino and Joe's pizzeria in Liverpool This was a kind of retro Vibe What's the many different choices of pizza's also my favorite which is cecilian And I also had Buffalo chicken pizza garlic pizza and And cheese pizza I had enjoyed it all I had enjoyed it The only problem that I had was The flies that were in the building Great little spot
LET ME TELL YOU!!! if you’re a regular like my client and I are, they’ll recognize you, and your order if you order the same thing like we do MOST of the time. We’re there almost every day. Everything they make is so very yummy and fresh. They put a lot of effort and love into their food and it shows. Highly recommend! They’re also caring towards others, who come in with no money and they’re hungry. They will show love and support, and give a slice to those in need, I’ve seen it. Love this place!!
One of the best pizzas I have ever had! Ordered it to our hotel (on a mini vacation) and was really impressed. Also got the deep fried mushrooms which were amazing! Highly recommended it
Super Good. Authentic NY style pizza. Perfect teriyaki wings, with the perfect crunch on the outside and soft jucie on the inside. Came back for a visit to the area, and you won't be disappointed if you are hungry.
This was a 5 star place to me till 8:50 pm today. Pizza cook was rolling his eyes shaking his head and mumbling something negative. He continues to look up at me shaking his head rolling his eyes with a look of disgust. I asked why he has an attitude and negative body language he say "what do you expect coming in 10 min to close". The cashier seemed off set by his behavior but it didn't look like she was surprised with his attitude. This also happened with same guy a few months back and I had kept it to myself. Which Is why I didn't go back in so long. Never again. No one should disrespect any customers the way that cook has.
This place is very friendly and very reliable in terms of service. I only order from here when Joe is cooking pizzas because his food comes out amazing and taste fantastic. I'd only recommend going here if Joe is cooking because no one else there compares and his skills are flawless. They are very family friendly and organized. The prices may be super high but it's worth it. Give my man Joe a raise, guy is the best around when it comes to Italian food. Giuseppe is a great owner and very friendly. Great place for anyone.
Got pizza to go, and it was delicious! Tue cheese, sauce, and especially the toppings were all excellent! I think the crust was okay, but I definitely plan on coming back! I would rather have all the other elements be excellent than worry much about the crust.
The food was delicious!!! But that was not the best thing about this restaurant, one of the best customer service experiences in the area. All the employees were very welcoming almost as if I had been coming here all my life. But of course, if there was one employee that truly stuck out and I wish I could remember his name. This was our first restaurant we tried after moving here to New York. I came in with my husband and three boys and unfortunately after the move up here I was very low in cash. I did not have enough to cover our whole bill so I was going to have to have them take some items off, but instead one of the employees decided to pay the difference out of his own pocket so that my children could have everything they had asked for. You do not see many people like this in the world anymore and for that I will forever be grateful and this would probably be our new favorite place to eat as a family.
Have been going to the 360 sky bar opened. I was only there in January but I think the standards are falling service slow food not upto its usual level they used linnen napkins with the cutery inside the napkins now what it looks like is kitchen roll folded in quarters and cutery on the table. What I can say is all the staff are very good and friendly and helpful that has not changed the 360 skybar also very clean with fantastic views over liverpool and mersey.
Our first time here. You order your food then sit down and wait. It was a busy Friday night, about 7:30 p.m. I ordered the cheese calzone and not only was it the best one I have ever had, but it hardly took anytime. The dough was just as good as the cheeses. The perfect size for one with a big appetite. My husband ordered a small meat pizza and he loved his as well. They offered dessert as well but we were full. I saw at least 5 people behind the counter, cooking etc. and two delivery drivers. Everyone was hustling. The gentleman who checked us out was really friendly, he may have been the manager(?). I loved the casual atmosphere and friendliness. I can’t wait to go back very soon. The prices looked good as well.