Ordered 2 hero's to use as a fill in for appetizers the CAPO and the Cugine low and behold it was tough group of critics at this party everyone fought over the last bite / The hero's were outstanding i will never order form anyone else// i am a local realtor and will be offering gift cards frommercato's to all of my people entertaining the area// not to be missed / hidden gem located right on NYA easy grab and go // worth the quick stop and make sure you order 12 feet of these sandwiches , for 6 was not enough .. call david
Better than 5 stars! Reminds me of the deli sandwiches of Bensonhurst Brooklyn. The names of the sandwiches reflect that area of Brooklyn and I haven't had one since I moved out of there in the late 90s. Well not anymore! This place will definitely be on my places to regularly visit.The sandwiches may seem a bit on the expensive side at first glance but do not be deterred. They are worth every penny and then some. The ingredients are top notch and the bread, the bread alone is worth the trip to visit the shop. I haven't had bread like this in a very long time. A often forgotten piece of the sandwich puzzle but great bread will make a great sandwich even better.We had the capo and 18th ave today and I am definitely craving the godmother and rocco for the next visit. I finished the entire sandwich and didn't feel bloated, just a happy full. No acid reflux, no gassy burps, just a calm and happy satiated stomach.I am not a big coffee drinker (figure a random one once a month) but the dyker heights and cinque have changed my mind. I can drink these two everyday.I can't find anything displeasing about Mercato Cucina. The parking can be a little scarce (although there is a resident permit parking lot across the street which is almost always empty.)Buy any one of their sandwiches which spikes your interest, drink a coffee while the sandwich is being made, take home said sandwich and enjoy with an adult beverage of your choice then live happily ever after!
My wife and I have been talking about trying this place out for a few weeks now. Well, we finally stopped in this past Sunday and met Chef David and Debbie. I got the Capo and my wife got the 67th Street. These might be the best Italian Sandwiches that we have ever had! The combination of the quality of the meats, cheeses, roasted peppers and bread are second to none. Bring your appetite. The sandwiches are huge. We have been to Little Italy and Arthur Avenue and Mercato Cucina brings that same yummyfeeling to Huntington.....and it is so much closer. Thank you for bringing your talents to Huntington!
More people need to know about Mercato Cucina so I'm here to tell ya! David catered two parties for me over the summer & a holiday work party this past week. EVERYONE raved how delicious!!My mom said when she steps into Mercato it's like she's back in Italy.So you know it's outstanding!Can't wait for the custard lobster tails! ?
The “Capo” sandwich is a revelation. This Italian hero is unlike anything you have ever experienced. Go to Mercato Cucina, order the Capo, bring it home and unwrap it on your table, the clouds will break and a beam of light will shine down upon this glorious sandwich.
The first time I visited Mercato my expectations were admittedly pretty low. I was hangry and stopped in because it was convenient, ignoring the fact that the last place open in this spot served week old bagels. I brought home “The Capo” and my first impression was that it was enough for 2 meals… it was so good that it wound up being 2 bites. I’ve visited at least another dozen times since and each time I’m just as impressed as the first. The sandwiches are generous in size and made with truly top shelf ingredients. I’ve lived in Huntington my whole life and can guarantee no one is putting out a product like this. My girlfriend and I both recently attended a cheese making class hosted by Chef David. He taught the basic principles of fresh cheese and how to incorporate them into home cooked dishes. We’ve both been cooking since we were kids yet learned so much from Chef David at class. The Chef, and his better half Deb, are truly committed to their shop and making it feel like home for their customers - just don’t ask him for whole wheat bread, subways down the road. I’m so thankful to have Mercato so close by. Don’t miss it!
Simply put, the best sandwiches I have ever had! David does an amazing job putting together some of the best Italian sandwiches and dishes you could have - the freshest bread, best authentic meats and ingredients. Whether grabbing a bite for lunch or getting an event catered, get to know David and how much he cares about the food he serves you. Enjoy and see you soon David!
Did the cheese class with my fiancé taught by David and it was worth every penny. It was super fun, very informative and the food was delicious. Went back today to pick up lunch and was not disappointed. The sandwiches are delicious and the portions are large. David is very personable and takes great pride in his food. All around a must try for Long Island.
We attended a mozzarella and burrata class and it was packed with tips and ideas I never thought of ! The food is fantastic ! Thanks Dave we will be back for your specialty food items and more !
Really good spot!! Get the Cugine - best I’ve ever had and the salami bread takes it to the next level!