We went for early bird omakase which is $58. It comes with one appetizer and eight piece of Nigiri sushi. Sushi was good but the sushi rice was bit small for me. The portion was not enough for me so I had to order some more roll and nigiri. Food quality is all good but the price is a little bit high. We paid $130 per person.
We ate everything! The sushi quality is so good and I’m so happy we found this underground gem.
We enjoyed omakase. It was a little pricey but it was totally worth it. Service was spectacular. Alice did an amazing job hosting us. We felt like VIPs. I highly recommend this place and I am looking forward to going back.
We ate everything! The sushi quality is so good and I’m so happy we found this underground gem.
The omasake was best in the neighborhood. Plenty of varieties and detailed craftsmanships. Sushi chef is handsome too
Went here for Valentine's Day and did their omakase. It was an amazing experience, with so many selections given to us during the night. the kumomoto oyster, the tatare, foie Gras.. the servers were on point with beverages too. a decent sake list as well! all in all, it was worth coming here!
We were pleasantly surprised by this Japanese tapas shop in Flushing. To be honest we didn't have too high expectations. We were just seeking for some sushi and it was cold outside.Oh my god we were blown away by the effort the chefs made. Many fresh fish presented in artistic and chic manner. They are definitely going for some degree of fusion tapas bar and we downed a bottle of expensive sake.Not cheap. But definitely we left having had a great time. I guess similar presentation can be much more expensive in Manhattan and some of the non-mainstream chef's efforts have rough edges. But this was definitely a 5 star experience. We'll return.
Had the omakase, and it was great. However, the only complaint i have is that the sushi itself has some creativity, but falls just short of the perfect amount. King salmon and fatty tuna were amazing, and loved all the appetizers and desserts.
As we had a large Group we got our private room. Staff were super friendly explained all the dishes. Hands down the best sushi experience of my life. The owner Danny takes great pride in having the best quality food that he can get from around the world. We got the omakase experience. There is not a single dish I would highly recommend. Even thought it’s been a couple of days I can still remember how tasty and flavorful each dish was. If you are looking for having quality sushi experience there is not a place I would recommend over this location!!!
Amazing food and very friendly staff (it’s not gonna be cheap but 80% of the fish comes directly from Japan twice a week so it’s kinda expected)