Dziupla

194 Bedford Ave, Brooklyn - 11249
169 reviews
Polish
(347) 422-0258

I was excited to dine here, but was really disappointed. Food is nowhere near as good as it should be for these prices. Portions are small and cheese was moldy. You can't serve good Polish food if your kitchen staff is from Mexico.

Great service, even better food. Very well priced as well, 100% will be back.

Steak Tartar. Steak Tartar. Steak Tartar. And burger options. But steak tartar, steak tartar, steak tartar.Polish Ameican infused food.Try Kielbasa (Polish Sausage) also. But steak tartar. Steak tartar. Steak Tartar.

I loved the food. It was excellent and plenty of it at a good price. The service was out standing!

Top shelf margaritas on point. I had the steak ? it was top tier. The service was on point. The waitress was sweet. The ambiance was dope. The inside was a whole mood. Definitely will go back.

Delicious pierogies, we also loved the goat cheese salad, and plum balls. The prices are fair for the high quality of food and experience. The staff was accommodating and helpful with the menu. The polish plate was great. Will definitely be back

Be aware- the prices on the menu differ from the bill they bring you! I ordered chefs pierogies -$12 and draft beer- $7 (the prices are from the menu and you can check it online), but the waitress brought me a bill for $13 and $8. After I told her it’s wrong she insisted it’s not. I don’t know what kind of scam they are running, but I don’t advise anyone to go there.

My favorite Polish restaurant in the city! This is the only place that serves pierogies like my great grandma used to make. The vegetarian stuffed cabbage is tasty & my aunt loves the traditional one with meat which she says is perfectly moist & well-sized.

It was a nice Polish restaurant located in Brooklyn (downtown?). I couldn’t tell if these dishes was authentic but they were quite similar to the Germany food I had in other places. It did take some time to get our food served and different dishes tasted quite differently. The taste was generally light, not too salty, oily or creamy. All of them were in large portions.One thing to notice was that, they directly added 20% tip to the bill and still asked for tips when signing the bill without any reminders.

The worst Polish food we’ve tasted in the area - no exaggeration. Came here after seeing good reviews only to see this pasted on the front door (see photo). We ignored it - big mistake. From what we understand, the main chef was excellent but is no longer working there, which maybe explains how such a questionably run place has such good reviews. I’ve worked in food service for many years and very much empathize with those who do, so I generally avoid complaining at all. On those rare instances where I feel I have to, I always try to approach things tactfully. That said, the waitress was immediately combative, complained (in Polish) that we didn’t know Polish food, and called us rude and aggressive for suggesting otherwise - which was awkward because we are Polish and understood all the bad-mouthing. Overall just a really uncomfortable and unfortunate outing for us. Karczma or Polka Dot in Greenpoint both cost less money and offer a much better dining experience.