Awesome! Great, tasty food! We have had takeout from here in the past, ate in 1st time tonight. So good! Food and service, excellent! Pineapple coconut rice is my favorite. Had beef sticks and volcano chicken for apps and dinner. Love this place!
Delish food. Never disappointed. Very consistent. The Thai iced tea is a dream! Staff is super nice.
Good place, good attention, amazing food, good price. The price is very good we were 3 people and we paid in total $56 (with dessert and appetizers!).If you ask for vegetarian options they can substitute the meat in some of their dishes, and I really appreciate that!
Been going here for five years. The food is great here and the waiter is super nice! Love the ambiance. I always get the mee gai-thai and ask for it extra spicy! My dad gets the massamum curry also extra spicy! I love all the soups and appetizers as well! If you like thai you should definitely check it out!
Food was good and very reasonably priced for Thai food. Service was also great, will be back here
Absolutely delicious & authentic - indulged in the eggplant stir fry, pad Thai, coconut prawns & iced tea. Our server was delightful. If I lived closer it would I’d be a regular. I highly recommend Galanga Thai!
The food is tasty and the price is great. Service was very prompt
Great Thai food. Not too spicy. Attentive service. Can't go wrong here.
Wonderful experience, the food is always delicious. The price to quantity of food is well balanced and the customer support is friendly. 4 year customer.
Ordering online was easy and pickup was also easy. Restaurant looked clean and the staff was pleasant. Unfortunately the food just wasn’t good. We ordered the shrimp dumplings and spring rolls as an appetizer. Dumplings were incredibly over cooked and the shrimp was rock hard. The spring rolls were good and still very crunchy despite the 7 minute drive home. The drunken noodles completely lacked flavor. But honestly the most offensive dish was the lar nard which is rice noodles and broccoli in a brown bean oyster gravy. I got mine with steak. I’ve had this dish at dozens of Thai restaurants over the years and have never had lar nard this bad. The dish barely filled the container. The sauce was thick to the point where it was almost a paste and the worst part about it is that it was sickeningly sweet. For the life of me, I can’t tell why a black bean oyster sauce was made sweet at all, but it was like they dumped an entire cup of sugar in it. I wouldn’t go back again based on that alone. Not every dish should have an obscene amount of sugar in it.