Frank made for us this gorgeous butterflied stuffed turkey breast which we smoked to perfection. It was moist, tender, juicy in few words delicious. It would be a perfect alternative to the traditional turkey dinner at Thanksgiving, but good all year round.
Frank is a true gentleman. Wanted a small leg of lamb last minute and he came through with the best piece if had in years. Perfectly seasoned. I'm on my third day of sheer deliciousness. Thank you to Frank and Maria's for coming through.Joe DeNatalie
This place is FIYAH!!! The Tricks of the Trademark sandwich is amazing. The owner Frank and his daughters are the nicest. They really put their heart into making amazing tasting food. Running a business is tough but they do a great job. Quality items and delicious flavors all day long!
Incredible tasting food. Especially their penne alla vodka sauce.
Everything here is prepared with care. Wonderful store!
Wheres the meat?I agree!
There food used to be good but now with the new staff that obviously have no idea how to work or make a sandwich smh… I have been in a few times since all the other staff left and this new staff can’t do anything it seems. I ordered a beef melt sandwich and it’s like where’s the beef. It’s all bread and toppings with no meat every time I go in and it’s so expensive to have no meat. Really 12$ for just bread and toppings. I guess having regulars come back is not your cup of tea. Sorry every place is struggling now but for over priced cold no meat sandwiches it’s not worth it!
Where’s the meat??? Ok I used to love coming into this little Italy deli and get the best customer service from everyone. Lately since after Covid most of the employees are gone and the new hires don’t interact well with others. Every time I have entered the guys seem like they are a deer in headlights and don’t know what to do. But besides that they used to have the best hot food and made the most amazing sandwiches. Now everything has gone down and the prices are sky rocketing. The few times I went in I have gotten some hot food of chicken franchese and pasta that they charged $16 for a piece of chicken and a scoop of pasta.. Really!! So then the next time I decided to get a sandwich just some ham and salami on a roll with mayo and that was $11 with hardly any meat at all. Seriously where’s the meat? The last time I got lunch I figured I’ll just get some chicken cutlets that shouldn’t be expensive. Well guess what 2 small pieces of chicken cutlets where still $10 and they were so tiny it shouldn’t have been more then $6. Plus the chicken was so hard that I couldn’t even eat it. Sorry but I won’t be returning to this establishment.
interesting photos !
OMG, the BEST meatball parm hero! Semolina bread, lots of sauce and cheese, and thick, dense beef meatball! I'll go back next week for something else!