Great food, good cold beer, excellent service
My husband loved his burger, and the fries are really good. My steak sandwich was less than stellar. It was a small but tall piece of steak in a too-big bun. I couldn't bite through the steak as is, I had no choice but to disassemble the sandwich and cut the little chub of steak into slices and reassemble my sandwich. That was the only way I could get my teeth through it. We will go back but this time I will order a burger. The atmosphere is great and the service was pretty good too.
I was in Monday 3/21 to pick up an order and the bartender woman and server were so exceptionally nice, I will be back in to enjoy. I know some places don't like dealing with 3rd party delivery people but these ladies made my day. Thank you.
From my burger expertise I have to say this place does have the best Green Chili Cheeseburgers in Albuquerque. I'm sure the other food is great as well.
Our waitress was very cool the food was amazing as well be careful the green chili is hot at this place that's forsure ! Look up to the skeletons lol
I got a $14 burger here it was the smallest burger I’ve ever seen in my life. My order came out to be $51.23. It was not worth it. And why do we have to pay $1 for cheese? They also have bad attitudes they brought out food and they kinda threw it on the table and didn’t say anything like “ do you guys need anything?” I needed a refill on my drink.
Got fish and Chips to go. Small fish. Very greasy chips. Still tasted good, but I said I would pick up at 7pmI think they started cooking it when I ordered it at 6:25Really busy on Friday night, so I think their attitude was "cook it and move on"
Spinn’s closes at 8:00. We were the third family walking in tonight at 7:30 and all three families were turned away. Everyone says support local businesses, but local business need to help themselves as well. They turned away a total of 10 patrons. Very disappointing.
We've been customers a long time, but I think tonight will be our last visit. Service and food quality has been steadily going downhill over the last year or two. Tonight, we ordered curbside. Our order came out incorrect and was missing items. Due to a time crunch on our end, we decided to not bring up the incorrect orders, but simply asked for the missing appetizer to be added. I had to go inside the restaurant to request the item get added because the restaurant's phones apparently stopped working sometime between me calling to pick up my order and it coming out. When I went inside, the waitress claimed she put the item in my bags (she did not-or I wouldn't have been there). After going back to request the item from the kitchen, she was audibly talking rudely either about me or another customer. I'm not sure what my offence would have been as I asked for the missing item very politely. I've worked in customer service; I know that kindness always gets your farther. Once we got our food, it was cold and soggy. The whole thing was an unsalted grease puddle.Advice to management/owner: Your customers have ears, eyes, and mouths. Your staff is rude, and the food is not what it used to be. Your staff should also be able to tell folks about the ingredients in the food if they have questions. It's like your staff just stopped caring.
Best Bison burgers in town!My husband can't eat salt the cooks were gracious and prepared everything salt free his steak was delicious and cooked to protection.