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I had the Tewa taco. it was spended! large portion I could barley finish. enjoyed the museum afterwards which was super cool. overall great experience
Such a great experience! All the staff were attentive and so nice. Great customer service and the good was so good. Had the blue corn onion rings (very good, not heavy or greasy), Navajo tacos and slices of pie (prune and peach). Could not have picked a better place. The gift shop next door was super cool to look around in with very fun items and great art. High recommend 100%.
Ate here after visiting the Pueblo cultural center. Food was great. Loved the fry bread, tacos, and the blue corn onion rings. The portions were very generous. Staff was friendly and attentive as well.
The food is outstanding! No matter what you get it will taste amazing! The staff is top notch. They are all so sweet and attentive. Everything about this place is awesome! I really wish there was one in Texas?
I had been anticipating going to this restaurant for months and it did not disappoint! We started out with freshly made blue corn chips with a spicy green chili salsa. So much Fry bread. I had a huge Tewa taco with more green chili. My sisters had the Prime Rib dip and my nieces the IPK burger. All featuring, repeat, Fry bread. A dozen other items I have to have. The restaurant is beautiful, the service was great and the location convenient. Love this place!
Between 5 of us we enjoyed the hearty Navajo taco (ground churro lamb); a breakfast burrito; eggs/tortillas/beans/potato breakfast plate; the superfoods waffles (blue corn, quinoa, amaranth, currants, piñon, sunflower seeds, pumpkin seeds, triple berries); and superfoods pancakes. Everyone cleaned their plates! I brought visiting family today for brunch, but have come two other times since it opened back up after closure for the pandemic. I will surely be back and will always bring visitors here.
Went after going through the cultural center. Their menu looked really good. We ordered some bread pudding and pastries as it was mid morning and enjoyed it all.
We enjoyed our lunch here. We visited the Pueblo cultural center and stopped here for lunch, its onsite. Our server was very efficient. We ordered the blue corn onion rings, enchiladas which came with salad and corn, stews were delightful and a must try. Beef ponsole, elk chili, bison cabbage. We got a cup of each. The fry bread is absolutely delightful. We ended with bread pudding. Definitely try the zia sodas. We had root beer and watermelon. Wonderful dining experience
We ate several meals of New Mexican cuisine on our trip, and this was my favorite. Little touches like the blue corn tortillas used for enchiladas, the extra-thick tortilla on the kids’ taco, and the three sisters (beans, corn and squash) side made it special. Reasonably priced and fairly healthy, too.