Great old fashioned New York style pizza. You cant go wrong with Neils
I had delicious cavetelli and broccoli last week! The portion was soo large that I took the remaining portion home and it gave me 2 more dinners! I love this place! Best pizza and pasta, best service! The staff are always friendly and helpful! ?
Definitely not worth the money!I was charged $31 for subpar pasta and 6 pieces of shrimp! on top of that I was charged extra for using my card and the man I spoke to over the phone did not let me know until the delivery guy came. I should have just stuck with Pizza 1 but I was trying something different and giving them a chance. NEVER AGAIN.
Gluten-free pizza is disgusting! They changed their gluten-free pizza crust with no warning. The old version was crispy and tasted like pizza dough. The new version is soggy, limp, tastes like they added sugar to the dough. The size of the pizza is also smaller for the same price. Not worth it!!! Last time I go to Neil's they just lost a regular customer.
This is hands down the best pizzeria in Wayne I highly recommend if you haven't tried before its my favorite and I constantly order from here try the buffalo chicken pizza my top choice
tonight was the last straw with neil’s. we’ve been steady customers for about 5 or 6 years now. every time we call to place an order for delivery, we are given trouble because our address is in paterson. sometimes they will deliver, sometimes they wont. our house is less than 10 minutes away, right down the road, and we always order more than $50, and always tip the driver $10. just because our town is paterson, they automatically say they dont want to deliver here, and i would usually end up picking it up. sometimes when they’re slow they’ll bring it but after being denied again tonight i will never order from them again.
I used to be my Family dog, now I’m my Mother’s wolf. Yea you have to use fork and knife to eat undercooked pizza there. Why? Rush jobs; much too greedy for me. Gabby goul.
It pains me to leave this review, because I’ve been going to Neil’s for almost 20 years and it’s always been excellent. In fact, I’ve always counted it amongst my favorite pizza places in the state before today. I don’t know what’s going on in there now, but everything I ordered today (pizza, stuffed rolls) were all soggy and barely cooked. I could overlook that, but what I can’t overlook was the MOLD growing on their tomato bruschetta pizza. I even ate a slice before I noticed it on the others so I’m currently sitting here hoping to god I don’t get sick. I really hope Neil’s gets it together in future, but it will be a very long time before I ever eat anything there again.
Average pizzeria. Not bad. I prefer Vinnie’s
The best spot to get spinach pizza, no any other place I've been to top Neil's spinach pizza that recipe is golden. Every place I've been at makes their total opposite from theirs. Once you try, no other spinach pizza would top that recipe.