The chicharrons are incredible. The yuca with the onions are a must. Great place.
Always busy crowded but staff serves fast..One order will easily serve two..Delish!
Over-rated. Food is ok.Staff always drinking alcohol and not friendly.
This was my first time here and I’m NEVER returning! I asked if they had lunch specials and one of the staff smiled because it was clear she didn’t speak English. Another lady came and I asked, ‘how is the food served?’ She rudely said ‘ Meat, rice and beans that’s it!’ I lightly chuckled because she made me extremely uncomfortable. She then began to chastise me asking me if I thought she was funny. I left, didn’t purchase anything and never will. Also, I was stared down from entry to exit. Disgusting!
Best Chicharrón (Pork rind) spanish restaurant around for 25+years. Just get past the Dania's endearing but blunt customer service it worth it.
Over-rated. Food is good.Staff not friendly.
The best chicharon for me in the world
I'm giving this place three stars because I'm not a fan of Dominican food. I went there because I went out to eat with someone and this is the place that they chose. Their cow tail was absolutely delicious and I had zero issues with their customer service. The workers were pretty friendly and attentive but again I don't really like Dominican food.
The food is good but theh costumer service is awful, the worst I've ever seen ?
You see a line because the food is that good!