Musubi for days! So good So fresh! Ill be back
Those marinades are fire!
Very good but a treat as it is also pretty expensive. End up spending $20 for a takeout lunch fairly regularly. Guy behind the counter is always nice and it is easy to order from their kiosk. They also have a soda fountain and that is rare in this area.
Food was pretty good but the rice was stuck to the bottom of the bowl which makes chopsticks pointless, really.The business is in an area which can be tough for parking. So plan accordingly.I heard it was big on take out. Which makes sense. Unfortunately the proven classic sauce was pretty spicy. More than expected, which made it a little uncomfortable to eat.But, food was fresh.
We had a great dine in experience last Friday with my family. Even though we were ordering 45 minutes before closing, they didn't rush us. I had my 19 month old with me so she was taking her time to eat her meal. They were pleasant and even asked if we were doing okay.On top of the great service, the food was amazing! We had 4 poke bowls and 2 take-out bowls.Today, I just ordered 3 poke bowls again. Compared to other poke food services, they are very generous with the toppings and the protein. And, their sauce is also great!Thank you!
Stopped in for a poke bowl. What a pleasant delightful surprise. The poke was DELISH! The tuna was chilled to perfection and the octopus was tender and sweet. The staff are so friendly, accommodating and extremely professional. What a find! Cannot wait to go back! Oh and the restaurant......spotless and shiny!
Really good! Built my own plant based bowl and especially liked the mushroom and seaweed additions. I was expecting it to be a little bigger so next time I'd order the larger size!
Delicious! The food was fresh and flavorful. They have vegetarian options. The Vegan AF bowl is so good!
Had this spot on my radar for some time and finally made it in! Many options and steps on the menu but the signage was clear and easy to understand. The employee also started by asking if it was my first time (it was) which prompted them to explain how to order - that was nice and I was smoothly walked through the build-your-own bowl process.I'm from California and the one thing I miss most about the Bay Area is the diversity of quality cultural food I had easy access to. Here is why I didn't give 5 stars: I wonder if it's just me but I was shocked when I picked scallops as one of my proteins and they were cooked! That was disappointing.I also bit into a bone remnant, but I'm easygoing so that didn't overly affect me. In my opinion, the ahi marinade was quite salty so picking the regular version of the fishes is the way to go. In my poke, I personally like to go with ponzu and/or sesame to keep the flavors light and avoid overpowering the actual fish.
I quite enjoy this place. I became aware of it a few months ago.I few things I enjoy from the menu;the pork belly bowl,marinated tuna (which reminds me of a nice tartare I made in culinary school once)the poke burrito (perfect if you like sushi but always wanted more ?),and the hidden gem Hawaiian drinks! The green tea one they have is my favorite, wish they sold them by the gallon.Overall, I think the current staff is polite they walk you thur the menu if your new and on warm sunny days even put tables out for you to sit outside and I like that when you dine in you get dishware overall I recommend