Great bagels and great service!
Stop here and get yourself a Chuck Wagon breakfast sandwich. It’s a breakfast sandwich of champions loaded with Canadian bacon, bacon, sausage, egg, and American cheese shown here with an everything+cheddar bagel. You won’t be disappointed.
Main street, Dover locationNice menu... Every bit of what I tried I really enjoyed! My favorite is the bagel with lox (I added tomato to make it complete ?). Coffee and beverage selection is super. Overall a quaint, welcoming establishment with plenty seating inside and a kind and welcoming staff.
Tried the new location in Plaistow. Very disappointing. These bagels did not appear to be cooked on site. They were in the bins stacked like I've never seen fresh cooked bagels stacked, all lined up in neat rows as if they were delivered. Every bagel was cooked exactly the same and they were very undercooked, almost as if they expect you to get your bagel toasted. I felt like I was eating bread! It was way to soft and had no crunch or texture at all. It was comparable to eating a Thomas's bagel. Not worth the just under $5 price.
This was a chicken parm sandwich that costed 8.50. No marinara and the chicken is 1/3 the size of the bagel. Not worth the price any day of the week. Gas stations serve better food and with better service.
Bagels are good but not worth the price to buy consistently. The quality in freshness of the ingredients is of great variation, ranging from the wet and wilted supermarket greens to the “cage free” eggs, cage free as in no shells as in a liquid combination from a carton emulsified into a patty. Witness employees verbally brutalized in front of customers by the owner and by other customers over the misinformation of the businesses owner, who seems unhinged herself. Regularly visited 2 locations, each seemed like a front for business malpractice or the flippable attempt at a franchise that, based off its prices, the beaten down demure of the staff & the aggressiveness of the owner, won’t hold up much longer.
Bagels are fine for New Hampshire but not worth the price to buy consistently. The quality in freshness of the ingredients is of great variation, ranging from the wet and wilted supermarket greens to the “cage free” eggs, cage free as in no shells as in a liquid combination from a carton emulsified into a patty. Witness employees verbally brutalized in front of customers by the owner and by other customers over the misinformation of the businesses owner, who seems unhinged herself. Regularly visited 2 locations, each seemed like a front for business malpractice or the flippable attempt at a franchise that, based off its prices, the beaten down demure of the staff & the aggressiveness of the owner, won’t hold up much longer. In the end I don’t know if quit or was fired because I was ghosted by the owner after professionally putting in my 2 weeks. Not a place to do business with.
My first experience was good and the staff were efficient but I would say there's something missing that could make it great. I'll make an edit when I figure out that what that is.Otherwise, the Mile high breakfast sandwich that I got was a good combination of ingredients but I'm not crazy about the egg patty despite the fact that it is cage free.
Slow service… how about no service. Stood at the counter for 5 minutes while 6 of them talked in a corner and ignored customers. Ended up walking out and wont come back
Just went to lox smith bagels in Windham to buy 1/2 bagels and was told they're not selling 1/2 or a dozen of bagels. Why advertise that you can buy a 1/2 or a dozen bagels, if your not. Read alot of reviews that people that went later in the day were told this because they didn't want to run out of bagels, I went early and was told the same thing. Wasted my time and gas. Ridiculous.