This is the spot! It’s hard to find bad Thai food, and this place is way on the other end of that line! Probably the best pad Thai I’ve found so far in this city, and the wok dishes are amazing and tasty as well. They will give you an option of 1-5 on level of spiciness, so there’s something for everyone!
Food was great, but they gave me the check before I was even done eating. Felt like everyone was rushing me! But overall it's still worth it and the food and atmosphere is good.
Good food, nice ambiance and friendly staff.
very good..i like the food n staff very nice
Terrible service. Lost food ordered ticket ,never realized it till I asked for my food. No apologies made. Poor customer service. Food was so so. No feedback.
Tourists beware. We made a special trip from The Strip for authentic Thai food and were drawn by Weera Thai Kitchen’s high ratings. We were seated for a Monday late lunch and waitress finally took our order at 1:45 PM. Restaurant was mostly full but not quite at capacity. Just my daughter and I and we both ordered from the lunch menu, no special orders. One can see the kitchen from the dining area and it appeared our order sat on the chefs’ shelf for about 20 minutes. The waitress never came by after our order, so I complained to the water server, who appeared not to understand. The food server finally served our lunch at 2:22 PM, 37 minutes after our order. The food was good overall. The curry sauce was very good, but my daughter’s chicken was slightly overcooked and worst was that both our meals were not hot, they were lukewarm at best. Three groups seated after us, apparently locals, were served their lunch before us. Five minute after completing our meal, I even had to get out of my seat just to ask the waitress (who still never came to our table since our order) for our check. Just a bad experience all around; and yes, I’m kicking myself for being so passive aggressive about all this. I should have complained to the manager at the time, or we should have just walked out during our long wait.
Very fresh, flavorful Thai food. Best I have had in Vegas so far. It's quickly becoming our usual.
We went on a recommendation. This unassuming restaurant in a strip mall does not look like much from the outside. It is not super spectacular inside very simple but well decorated. BUT ... when it comes to the food forgetaboutit ... This was some of the BEST THAI food we have ever eaten in Las Vegas. We have gone to well over a dozen places from inexpensive to very expensive ... but NONE compare when it comes to the FOOD .. there are two dishes that we use to compare any Thai Restaurant : one is Shrimp Pad Thai the other is Vegetable Tom Yum ... and both of these dishes were perfect. The menu has a very extensive and assorted selection and the prices were not bad at all ... we were a party of 4 adults and we ordered about 7 different dishes along with drinks and the bill was just $120 .. back in LA for or even anywhere on the Las Vegas Strip that should have been at least $200. The presentation of the food and the portions were well more than enough for the 4 of us and we even had leftovers to take with us when we were done. So if you get a chance dont miss this spot .. if you love good Thai Food ... then you will love this place ...
Do NOT order the $14.95 chicken panang curry - it tastes like you're eating a bowl of thinned out peanut butter with 2 strips of red bell pepper and chicken. Spice level is 1-5 here. I ordered 5. The waitress said "5? How about 3?" Why? Because I'm white? I hate when Asian restaurants do this type of patronizing stuff around spice levels. I said, "no, a 5." My husband had the $14.95 pork pad see ewe and said it was fine. When I got my food, it legitimately tasted like the sauce was only thinned out peanut butter. Another staff member came by and I said, "did our waitress put my dish in as a 5, because she tried to get me to get a 3 and this tastes like a 0 level spiciness." She assured me that she put in my order as a 5. Our original waitress brought me a container of red chili flakes. I dumped the whole container in (probably about a tablespoon) and there was NO change. Their spices are either old or stored improperly near heat and moisture where they've lost their flavor. I'm telling you, I didn't even have a tingle on my tongue. Didn't need a sip of water to help the spice go down. Nothing. Service was fine, the dining room was really pretty but I hated my food and would not go back.
This was my "beef" yellow curry. After telling them that I ordered beef not chicken. They said I replaced the beef with chicken as if to say I originally ordered chicken which I didn't. Once my curry came after my husband had finished his meal the beef was so tough you couldn't eat. However my husband's orange chicken was Amazing! I just picked way wrong