Food taste is ok.. But becarefull to use the spoon or fork. I asked for spoon for the group but waiter gave us size like serving spoon . too big for mouth and it is DIRTY. I don't want to complain...
Ever since I introduced my mom to my friend's parents, she's been coming here weekly for dim sum with them. I went a few times as well and really enjoy it. The food is great. Great service, especially for an Asian restaurant. Love that they have huge windows on one side and the place is spacious overall. A great choice for an authentic dim sum experience.
The place was nice and big. We went for dinner, but ordered dim sum. Not sure if it's because of the timing, the dim sum weren't as good and detailed as what we had next door at New Asian BBQ 新松記. The only one we found better than New Asian BBQ was 叉燒腸粉. The portions were big though and staff was friendly.
In A Nutshell:-The Hong Kong Garden Seafood & Dim Sum Cafe restaurant serves up some decently good dim sum.-Rather than pushing carts around, you will select your items using the paper menu & pencil.-The service is very fast & efficient so there isn't much waiting after you order.-The chrysanthemum tea is the perfect hot drink for dim sum as it helps break down the oils in your mouth.-I ordered four items plus the tea & the total was around $20.-That's not a bad price at all, coming from California the total would be around $30+.Overall, if you want some very good dim sum while you are in Vegas, this is a good spot for it.
If you are not Chinese or speak Chinese or look Chinese then I would not recommend this place.My wife, my daughter and I came here on Chinese New Year day to celebrate. They close late and we came in around 9pm. We were seated within 10-15 min. It was not totally packed and people were already leaving. It took them a while before attending to us. We already knew what we were ordering and we ordered them. Next to us is a table of 4 guys who came after us. After 10-15 minutes they cleaned the table on our side and 6-7 people sat. After 10 minutes the 4 guys next to us have already been eating and the 6-7 people that just came in are already being served their food one after the other.We asked them where our orders are and we were just told to wait. Our orders were not exquisite. In fact, if we went to Sam Woo in San Fernando valley we would already be served.Sadly and very disappointed we left since nobody can give us a straight answer. No one even tried to stop us to apologize. It may be Chinese New Year but this place was not packed at 10pm. However, we were not Chinese and I think that is why they chose to serve us rottenly. I would advise others not to support this establishment is you are not Chinese. Go to New Asian or Capitol. In fact, Panda Express would definitely serve you better and not discriminate for not being Chinese or White.I gave them 1 star because 0 star is not an option.
I thought having a crowd of Asians was a sign of a good restaurant that served dim sum, but unfortunately this did not apply here. The har hau and the siew mai had very thick skin and not juicy. Didn’t get much joy from the food (and the bill turned out to be $44.44 after taxes, for a Chinese restaurant, lol)
They have pretty good dim sum!! It's a bit busy but the staff is quick to attend to our needs. Pricing is fairly cheap, the have lots of good options to choose from. The baked pork bun is so good! I also recommend trying the rice noodle roll with beef! Try this place out!!
Let's open with a warning, the food is quite salty. If you're not used to eating high sodium diet, I can see some difficulties with this food.I would say this is at least one of the top three dim sum places I've ever been to. The portions are also very generous and we indeed over-ordered. But the price is so good compared to the east coast. Apart from the saltiness, we found almost everything to be quite tasty, it was an incredible feast for a breakfast and we packed everything to have for dinner that day.I would like to warn you that it can get super crowded really quickly. If you're going for breakfast, I would recommend showing up right to the opening time to get a table so that you won't have to join the line that would be going outside the door.
The rice noodle roll skin (Chee Cheong Fun) was thicker than my liking.Siew mai (Shao Mai)was meaty and huge, which is a nice touch.Steamed pork ribs are nice, but not all meat were drenched in the sauce.Steamed chicken was nice, but not uniques. Feels like some Thai steam chicken?Har Kow (Prawn dumpling) was meaty with fresh prawn.Tunip dumpling was a new addition and recommended by the staff, it was nice and unique. Good to try!All in all, it's one of Vegas earlier opening dim sum store so it's a good visit!
Great food! Slightly pricey.