I've been here before but couldn't remember the name of the place to save my life. Luckily I stumbled upon it again and it was just as I remembered. I got the shrimp tempura roll and the filet mignon and lobster with teriyaki. We had the house's best chef, Ronnie, and he did not disappoint. Service was A1 , food was delicious and the atmosphere was lively! I can't wait to return.
We always love this place. The kids love it too!! Great food! There are a lot of hibachi places around but this ranks in my top two places! Be sure to make reservations. It's always crowded here!
I have been to about 5 dozen teppanyaki places in the country.Our master chef Ronnie...Helped us celebrate my girlfriends graduation. And our neighbors mothers day. Why this guy is world class?All sauces from scratch his own recipe that would make gorden ramsey drool. All perfectly nailed but with his own twist.The show was perfect.The prep and cooking was perfect. But the vibe and craft flavors were perfectly unique.I'll be back!
I choose this place for my daughter’s birthday because it’s really close from home and she really love Hibachi. Unfortunately this place wasn’t good at all. First seating wasn’t accommodating, we wait long time for the Hibachi set to fill out. The server wasn’t good, he forget everything, I ordered a starter and almost come with the food. The soup included wasn’t not served The chef was a total disaster. He cooked the meats first than the rice, spilled salsa over my shirt, didn’t had any skills to be a Hibachi cooker. I mentioned my wife is allergic to seafood and he didn’t care about it. He cooked the meats, seafood and rice at the same time, very disappointed. I can’t imagine if my wife get poisoned. Even tho I can’t speak for the rest of the parties at the table they didn’t look to happy either. Very unfortunately. We will never comeback.
Great food, great show. Loved the whole experience!
You will not be disappointed with the excellent service and fantastic food. My son and I have been going here for is here for over 12 years. We love it? Bonus is supporting a family local owned restaurant
I said great food and fun for the family great time
We made reservations for dinner. The hostess was nice. Once we were seated. We ordered our drinks and Appetizers. After we ordered and the food was being cooked, the noodles were burnt. And the chef snatched a bowl of rice from a lady at our table. The chef was so rude. Then apparently i was only getting chicken when I was supposed to get shrimp and rice as well. When l said something, the chef said tat was all she put so that's all you get. We also said no onions due to allergies and the chef put them in the rice and then swiped them away. As well as using the same spatula for onions. Not professional at all. We left. We paid for what we had and kept it pushing. I will never go back.
Excellent service, excellent food!!
I have seen an insect on the cooking area and the chef was not attentive to it. They need to make sure that the cooking area is well cleaned before they start preparation.Other than that, It’s fun to see them cook in front of you. The food tastes good as well, you just have to be specific on how well you would like your food cooked.