Great atmosphere, friendly staff unbelievable food
The view and ambiance was beautiful but short lived. Someone brought crying children who were screaming and playing…..and what happened to the dress code? Men in shorts and trainers…….
Amazing views, exceptional service.
Very nice scallops and perhaps the best halibut I can remember having.
We were concerned this would be an expensive "tourist trap", wow were we blown away with the superb view, service, and food! It was very easy securing a reservation on Open Table. Made mention that this is a birthday celebration. Did not pay extra $40 for a window table overseeing the Stirp. Ended up getting a window table overseeing Bally's pool area and from time to time the Bellagio fountains. Rather spend the $40 on wine? Got the slow roasted filet of salmon in pinot noir sauce >>> absolutely delightful. Great flavor and perfect tenderness. Also the olive oil poached halibut with braised artichoke, very mild flavor. For dessert had to order the chocolate soufflé with raspberry sauce. We would come back just to eat this again! Quite surprised they actually comp'ed a chocolate mousse dessert and wrote bonne fête on the plate with 6 chocolates. We certainly did not expect that; assumed they would write happy birthday on the soufflé plate instead. How generous! The service is simply put: outstanding. From the check in person. Our wait staff. This is a well ran restaurant. Sure, the cost can be expensive. For special occasions, why not?
A special restaurant with superb service, views and of course, food. Been to plenty of places in Vegas but this one is special and one not too miss.
Last night was our second time dining here. My husband and I celebrated our 17th wedding anniversary here last night and we weren’t impressed this time. First, I’m not a fan of constant menu changes and they do change the meal selection often. They sat us at this tiny table facing the window and although the view was nice, there was constant traffic directly behind us. We let the server know that we were uncomfortable with the seating arrangement and people constantly walking so close behind our seats. The server did nothing to move us. The Salmon and Lobster were tasty, but the portions are small. The bread wasn’t good at all and the wine wasn’t chilled, but we drank it anyway. The service could have been better since we had to ask the server to take our empty plates. The cheesy potatoes were okay and the view was amazing, so we basically paid over $350 for the view and experience. Everything is a la carte. Be prepared to spend a lot of money.
One of the best meals we had in Vegas. We paid extra 40$ per person to have a seat bye the window to see the strip. Food and service were both 5 star and you Must save room for dessert!! The best chocolate soufflé we have ever had. I had the beef Wellington which was excellent!!! I highly recommend eating here!
Had brunch here recently and the experience was fantastic. My partner had the flat iron steak and eggs and I had the filet mignon. I thought the flat iron steak would have been dry and was craving a thicker chunk of steak which is why I paid extra for the filet mignon; I was surprised after I tried my partner's flat iron steak - it was so tender and juicy. Still, I don't regret ordering the filet mignon cause it was delicious as well! At the end of our meal, they gave us two small portions of what I think was mousse cake with chocolate drizzle spelling out "Happy Anniversary" on the plate. I only mentioned the brunch was for our anniversary celebration briefly on the opentable reservation and didn't expect anything to come of it - was a delightful treat! I'm not sure if they do this for all anniversaries but even if they don't, the ambience and quality of food is more than enough to make for a special, romantic brunch. On top of all that, the servers we had were both very friendly and personable! Enjoyed every second here, big thanks to the team at the Eiffel Tower Restaurant!
The dinner I ordered was fantastic and delicious. My wife and I was given an anniversary dinner to the Eiffel Tower Restaurant by our kids. The view inside and outside is fantastic. The view window faces the Bellagio Hotel Water Dancing pool. So, you get to watch the water show while enjoying your meal. I ordered the: Semi-Boneless Roasted Chicken Breast, Spaetzle, Braised Carrots, Pickled Mustard Seeds, Jus De Poulet poitrine de poulet rôtie, spaetzle, carottes braisées, graines de moutarde marinées, jus de poulet I didn't know what spaetzle was until the manager explained it to me. It was delicious, as well as the rest of the meal. I was full after completing my meal. My wife had: Slow Roasted Filet of Salmon, Pinot Noir Sauce le pavé de saumon sauvage au beurre de pinot noir When she finished her meal, she was full also. At the end of our experience, management gave us a chocolate dessert that sat in the middle of our plate that had "Happy Anniversary" written in chocolate around the edges of the plate. I highly recommend these two meals while visiting this restaurant in Las Vegas.