Dined at bigwong on Monday May 9th food was excellent we ordered two different types of soup one was some actually they both had vegetables and shrimp wontons and fish cakes broth was delicious not salty the salt and pepper chicken wings were excellent we had bok choy which was delicious nice healthy order actually nothing to criticize the place wasn't busy it was a Monday night but the air conditioning wasn't working we stayed and it didn't wind up being too uncomfortable one young lady took care of the whole place service was good and the prices are very fair try the sweetened pie for dessert it's delicious a nice finishing touch to a good quality value meal highly recommended
We got there at a quiet time to have lunch. It was our last day before returning home. Else, would have returned there again and again.The chef was friendly without being intrusive. The lone young lady who served us had pleasing manners and was attentive.Crispy hot shrimp wontons.Parathas with beef curry.Fried squid, hot sauce, white rice and brown, watercress salad, chicken wings..The chef's recomendations along with what we ordered; the food was great.And perhaps the first time in our 4 day journey that we didn't leave anything behind or had nothing to box.? We ate it all.. 4 grown ups and two kids.The only place in our 4 day journey which had covid protocol plastic sheets hanging between tables separating them. Clean restroom.
After being seated my friend went to the bathroom and came back right away. He almost threw up because of the smell and lack of cleanliness and he also had a view on the kitchen that was gross. When he told me that we left right away before ordering.
The steak was good and our food came out at a decent time.Update 3/22/22: ordered the shrimp with wonton soup and everything was good except for the bland soup. Thumbs up on the prices for this restaurant.
We ordered their Hoi Nam Chicken, but it has no flavor at all. I was a little disappointed since some people said their Hoi Nam Chicken tasted good. We also tried their preserved egg porridge, garlic stirred fried Chinese broccoli and Won ton noodle soup. The porridge and the vegetable dishes were pretty good, but the won ton is okay. The prices are very reasonable, the environment is okay, and the services are ok. Over all this place is a average Joe. I will not order their Hoi Nam Chicken or their won ton noodle soup. The cook for sure has rooms to improve some of their dishes.
This place was starting to lack but ask for Ms Benita she’s wonder and very charismatic and very kind and understanding she’s giving me hopes back I’m to this restaurant food always been amazing!! Beef curry and one Chouy and chicken wings are a way to go!!!
Literally the most bland food i’ve ever eaten it’s like eating a ramen cup and throwing away the seasoning packet don’t eat here if you value the integrity of your tastebuds
This review is based on service, and apologies for the long description. I believe the context is important. Once seated, my friend asked me to order her a beef noodle soup and went to the washroom. A young woman with big round glasses was the hostess/waitress. I asked her about the dish because the menu had a variation of #15's (example: 15, 15b, 15t, etc.), and I am unfamiliar with Chinese dishes. She was extremely short and rude in telling me it was "beef ramen #15" and turned her back on me before I had a chance to finish my questions. When I tried to ask her another question, she rolled her eyes at me and again was very short. When my friend returned and saw I had trouble, she also asked the waitress the same question, only to be met with the same response. We have both had ramen before, so we were confused because she told us it was ramen and we were trying to ask about a rice noodle. When we tried to explain this, she was VERY hostile and snapped at us, saying "you want the ___?!" The ___ would be the name of the noodle (I guess) in Mandarin. She started shouting at us, that word, over and over, and then turned her back on us. Now, we had no interaction with her before except to walk in, say hello, get seated, and ask our questions. We stood up and walked out. I would not eat here if the food was the most delicious in town. It's too bad we never got a chance to even try anything there because of this woman's disgusting attitude.
Pro: The portions are large and the prices are cheap (for Vegas standard).Many dishes are under $10. Our special deep fried pork chop with noodle soup is only $9.25. The Morning glory with garlic was big portion and reasonable too.Con: The food is average, no wok flavor. Kinda of like home coking, if they are not good cooks. ;-)
This probably dirtiest rest I’ve ever been. Plate was covered in black dust!