The menu is small but every single thing on it sounds fantastic. I had the bison drunken noodles and a Thai iced vodka. The drunken noodles were delicious and spicy and the Thai iced vodka was so good that I have been attempting to recreate it at home. My husband has the spicy basil duck and the mango mojito, he loved both. We shared an appetizer of pot stickers and a dessert of lemon cake. My only complaint about any of the food was I wished the lemon cake had more huckleberry sauce. Our server was bubbly and attentive, we really enjoyed our meal there, and we have been recommending sweet chili to our friends and coworkers.
This is one of our favorite “go to” places in Bozeman for a quiet dinner with friends. Ate here last evening, and once again, the service was excellent, the food very tasty and reasonably priced, the cocktails were delicious and the atmosphere lovely.
Sage, our server, was a hoot and extremely efficient! Really exceptional food and unique cocktails. But you could have a shock when the bill comes if you try too many of the options. Parking is a problem since the restaurant is downtown so be prepared to walk a bit. Worth the cost.
Had the pleasure of eating here on my only night in Bozeman recently on May 31. It was chosen by some friends and they noted that the menu had changed. We ordered duck breast with garlic reduction, lamb chops, and a special fried rice. Everyone loved their meals. The slices of duck were generous, perfectly cooked and delicious! One of the best duck dishes I've ever had and I've traveled a bit. Also ordered the chocolate cake with fluffy peanut butter mousse frosting. If you like chocolate with peanut butter, it is the perfect combination.
Went down to sweet chili this past Tuesday. Even though it was a weeknight- there was a good crowd of people. Our server, Sage, was stellar. She had extensive knowledge of the menu and was able to curtail our order to fit our needs. We started with the lychee martinis- which were perfect. I went with the Sea Bass entree as it comes. Well balanced food and full of flavor. The sushi was awesome as well, fresh and artful.Thanks Sweet Chili, will definitely be returning!
I went to Sweet Chilis last night for a birthday and was super disappointed in what was once one of my favorite downtown establishments. Our server was great, but the food - such a let down! Increased prices (which I understand inflation) but then to ALSO make the portions a quarter of what they used to be. We were still hungry and the bill for two of us with a couple drinks was $120. I will pay good money for food, but refuse to pay that much and still be hungry.Also a heads up for vegetarians, they no longer offer tofu options which was almost a deal breaker for a few of my friends. At the bottom of their menu, they state they will not make changes to the dishes to accommodate dietary needs. They did allow my friends to get no meat though, otherwise we definitely wouldn't have been able to stay.We had last went at the end of Dec 2021 and it was great then. Now it's just a disappointment.
I first want to say I have eaten here over 100 times. Sweet Chili has been our go to for several years multiple times per month. We have always given 5 stars until the past few months.The portions have gotten smaller, new menu that is a downgrade, employee problems including the cooks, ingredients have changed even with the menu items that made it with the change, price increases.. almost everything about Sweet Chili has gone way downhill. You guys have always ranked number 1 since you've opened. I'm sorry, but it won't be that way this year or years to come if you keep this up. Maybe with all of the out of state people moving here you will survive but for the locals that have been coming here for years now I feel like you will lose us all. I wish you guys the best but I can't come here anymore. This saddens me because we ate here more than anywhere else in town.
Sweet chili tofu + Sudden wisdomTofu is perfectly cooked. Whiskey is smooth.Sweet waitress.Enjoyed the meal
We loved the gorgeous decor and the hand-glazed bowls. The food was a unique blend of Thai meets Montana, like bison coconut curry. It was unexpectedly delicious. The staff was attentive and kind. We loved it.
I had a lovely valentines dinner at copper the atmosphere of the place set the mood it was a special menu for the occasion so we both started with the egg rolls followed by the lollipop lamb our server was very nice I'm sorry I can't remember her name she recommended the lemon cake for dessert ?yummy I also went back ye at yesterday for lunch n had some sushi ? it was also amazing I will definitely be back soon