Awesome pizza! Worth a stop if you are heading through or staying in Bozeman! Very cute area near cannery and the brewery district!
Spectacular food - Penne Picante was a hit with our group. I had the Spaisi Miele and was wishing I had more after I finished. Don't miss this!
Great service. I had a pizza my son had the penne picante. Though not what I would really call spicy it was good. Pizza had fresh ingredients and good portions of topping to crust. Would definitely go again when in town.
Sorry no pictures of the food, we were too busy eating it because it was amazinnnng ! Also busy having fun chatting with Andrew the waiter who was the nicest person ever ! What a great expérience. The restaurant was full at all Time before we arrived and when we left and I see why! Pizza was delicious and they had a vegan option (not a boring one!) Everyone in the place was nice and welcoming. ?✨
Artisan pizza wood fired. Very delicious and topping go so perfect together. I love adding kalamata olives and mushrooms to the spicy melea or gladiator.
A mix of creative and traditional toppings with phenomenal crispy crust. A perfect Neapolitan pizza. Service is also great. Will come back. 1000% recommended.
This is not an ordinary pizza place. Excellent quality pizza. Fresh ingredients and meticulously made. I ordered the Platina with vegan cheese and it was a game-changer. The vegan cheese tasted homemade. The beer selection is top-notch, too, with great Belgian and German selection. I went to this spot with an Italian from Florence and even he left delighted. And that says a lot since we’re both pizza snobs. I wish we lived here so we could go more often. If you’re thinking of getting a pizza here, do it!
Great pizza great service. RJ is great
Gladiator pizza was delicious! Gluten free crust was not my favorite, spaghetti and meatballs were good, Caesar salad was underwhelming. Nice people, slow, but to be expected with Covid.
For as long as Pizza Campania has been open, it is the only place I get my pizza. It is far above all others in being authentic Italian pizza and not American pizza. It is all about the crust, using real mozzarella cheese, and quality flavorful ingredients. I eat it as often as I can. I love it.