The best restaurant I've ever been to. we had our infant with us and had me frustrated from the start. and these guys knocked it out the park!!! the flavors, the staff. everything was perfect. Thank you Jason and Jen
The staff was wonderful, the venue was delightful and the food was AMAZING!
If you live in Billings and you haven't been to the Marble Table, what are you even doing with your life?! Best food ever, best server *Mikara - although I'm sure theyre all fantastic, and the owners are unbelievably awesome too (*Jen and Jason Marble.) Go! Enjoy!
Marble Table is an excellent choice for any occasion. It walks the line perfectly between formal and casual. The food is great. I’m a big fan of the spinach artichoke dip and the lamb meatloaf. The chef, is experienced. The simpler items are great, but I recommend you take advantage of his skills, and order something that sounds unique to you. The price point is excellent. It can be a $20 per head meal or a $100 per head meal. Truly something for everyone. The whole staff seem well trained, which makes a big difference. The local owners are kind people who decided to start their own thing, and it’s working. They deserve continued success and I’m glad to be a part of it. Make your reservation ahead of time. I’m confident you’ll enjoy.
I personally want to thank Jen and Jason Marble for an amazing night out. They went above and beyond to accommodate my dietary needs.The food was wonderful and the staff where kind, personable and attentive.I highly recommend reserving your place at The Marble Table!
Just a fantastic experience. The food and service were both great. I would recommend making a reservation because of the staff shortage but we picky had to wait around terry monitors for a table. I would definitely go back again and highly recommend the Mac and cheese.
The Marbles value personal connection and community which makes the atmosphere so welcoming, it feels like family as soon as you arrive. The menu and dishes are impeccable! Don’t wait to enjoy such a gem that was much needed in the Billings area.
wonderful service, quiet and intimate space for a date night, great food.
Can’t recommend this restaurant enough!!! The food was fantastic, the service was wonderful and the ambiance welcoming. Wish it was near our home so we could frequent it regularly!! The shrimp and grits and lamb meatloaf were excellent, as was the burrata and wedge. The chef Jason is obviously extremely talented and Jen his wife has created a wonderful atmosphere for diners and their staff as well! Loved our server Morgan.
Staff was lovely and Denise was a wonderful server. She recommended the crab cake over the fritters to start.I was surprised by the heat but they were exactly what I was looking for. Lots of crab and just enought breading to hold it together. The remoulade was bright with citrus and a pleasant jalapeño spice.The shoestring fries felt very airy, somewhere between fried and baked. Excellent execution on the thinner fries with fresh ground salt and pepper. The bacon ranch was very heavy on parsley or perhaps thyme. Made it a little too much for fries and not worth the $1 upcharge IMO.The burger was the worst I have had so far in Billings. It looks like it is missing the gouda cheese. Perhaps it was supposed to be stuffed in there with the jalapeños and bacon... It was well spiced but that burger looked like it had nothing in it and was so overcooked I certainly didn't taste flavors of anything. Garlic aioli was a barely flavored mayo at best. Disappointed by what came out the door to me.I would be comfortable coming back and trying an entree since overall the service was a positive. Maybe something not off the grill. Sadly it was a bit too much to give it 4 stars for my first time there.