The waitress was friendly and attentive. The food was sub par at best. My calzone had ash caked on the bottom. When I asked about it, I was told it was from the brick oven and that's how they all came out. This was repeated by the manager. After a few bites she asked how our food was and I told her I could taste the ash. She offered to have remade. I declined because I was tired of wait and ready to leave. They took the calzone off the check. My girlfriend wanted to take the other half of my food home for her pets. After boxing it up I could here the oneof the kitchen staff complaining about us taking it home. I decided against confronting him directly about his comments but I did address the manager regarding the matter. All in all I will NOT be returning and do not recommend Sam and Louie's in Billings.
My little family and I decided to give this place a try for the first time. I wish I could say it was good and we'd go back but it was AWFUL. My fiance and I both ordered the spicy crispy chicken sandwich. Let me tell you that you could literally get better from KFC. The patty was comparable to the ones you get from bk, Wendy's or McDonald's dollar menu. This was a 13$ chicken sandwich with fries. I ordered pasta for our kids, and again what a joke. The waitress was unfriendly on top of poor food quality. If you want goof food and friendly environment, I'd look elsewhere.
Just this week I was a First time customer to this restaurant and ordered a lightly baked pizza to take home. Pizza was burnt! Absolutely will never order anything again! Sam's & Louie's deserves a minus five rating!
I'm very disappointed with the food. It took an hour to get my appetizer that came the same time as my entrees. The appetizer was hotdogs buns... The spaghetti was feticcini noodles. I will never return to this establishment. The server was the best.
A very good place for some NY style Italian food. The server was very nice and attentive. All the food was delicious but I would recommend the meatballs and Alfredo. They have a robust menu so I plan to go back and explore it a few more times.
Wanted some Italian food, our server was great wish I could say the same for the food. It's clear their staple is pizza and it looked like that was the only thing people were ordering as takeout.We ordered lasagna and spaghetti, lasagna had very little or no meat and the spaghetti ended up being fettuccine due to a kitchen problem was undercooked. We can say the bread sticks and red pepper flakes were very tasty. House salad is unremarkable.Overall overpriced for what we received. Sad, it looked like it would be good.
Ordered a large pepperoni pizza that had no flavor, on top of under cooked dough. Raviolis we’re under cooked and cold, along with the cold , under cooked, no flavor chicken fettuccine and to top it off, the over priced calzone was, one of the worst I’ve ever had. GAS STATION FOOD HAS MORE FLAVOR and don’t expect management to resolve your unsatisfied experience anytime soon.
The chef must have had a hot date on Valentine's Day because he sure as heck wasn't in the kitchen! Some of the worst Italian food I've ever had. Pizza was undercooked, sauce overly sweet and very faint. Cheese was barely melted. The wings, although tasting good, were a joke. The smallest wings I've ever seen, Just embarrassing. The hard boiled egg was also miniature as well. Are you serving quail?! The chicken parmesan tasted like a dessert, the sauce tasted like prego but more watery and sweet. Pasta overdone. I will not be eating here again nor will I endorse this restaurant. If you want Italian food, look elsewhere.
Todd and AJ made this experience great! Traveling with a team of over 15, it’s difficult to find places to accommodate all of us at a decent price. They made it super easy and helped us fill up before the national tournament tomorrow. I would highly recommend it!
Great food but I'm sad to say we got DIRTY GREASY dinner plates for our pizza. Looked like they used hot dog buns for the meatballs and cheese bread. Poor presented meatballs withe tinfoil holding the cheese. Where's the bowl???