Waitress Olivia at St. Peters Pasta House was excellent especially for all the tables she was handling at that time. The Spaghetti Bologese was terrible. This is the first time we've been to this Pasta House since we use to live here about 8 years ago, and will not go there again. This was our favorite Spaghetti place then, but they must have changed the ingredients and flavors. She had the Adriano Pasta and it was bland and tasteless. What a shame for what use to be one of the best restaurants in the area. Now that we're back in the area we will have to look for our Pasta choices elsewhere. What a shame.
I once worked at this location and the problems we had back when I worked there seem to be the problem still....... The kitchen. Granted we had a party of 7, it took quite a bit of time to get our food considering that 3 of the people in our party were children who all shared a pizza. (Which was barely cut ?) The waitress was very nice, but not quite as attentive as we would of liked her to be. I think it might of been because she was spread too thin with too many tables. Unfortunately I'm pretty sure I won't be back to this particular location.
My partner and I had lunch here on Friday afternoon. The room was not overly busy, and we were served drinks promptly and gave our order. Warm bread and good butter were brought while we awaited our meals. I had the soup and salad lunch special, which was comprised of a nice-size Pasta House salad and a big bowl of hot, steaming clam chowder. The chowder was excellent; smooth and silky with lots of big tender clams. My partner had the Fish 'n Chips meal. The fish was very good; crisp exterior with tender and tasty white flesh. Large-cut steak fries and plenty of both. Prices, as most everywhere, are up, but all in all a good experience. We'll eat here again.
Incredibly disappointed with our meal and service on Friday, 4/8/22. It was not "packed" but there were several customers. We ordered drinks, my husband had the "drink of the day" and I had a Cosmo. Our waitress said "I don't know how to make the Cosmo, I'll have to have my manager make it." The commentary wasn't necessary, it really doesn't matter who makes the drink, just bring it with a smile. Then the manager brought it and proceeded to say "I haven't made one of these in like 4 years, I hope it's okay." Again, commentary not necessary just bring the drink and say "Enjoy!" And if it doesn't meet the customers expectations, they will say something. We ordered the meatballs as an appetizer. Got our salads and asked for more rolls, which were set on the end of the table, not near either of us and the butter was tossed to both of us. We asked about the meatballs and the waitress said she'd go get them...we waited, got our main course and then the meatballs showed up. Our waitress says "they just came up when she (the runner) brought your food." There were other tables sat after us that also ordered appetizers that received them quickly. However, the most disappointing part (other than the meal itself) was when we were finished with the meal, our waitress never asked it we wanted deserts, or anything else; she SLAPPED the bill on the end of the table and walked away. She never even told us that pay at the table, nothing. I get they are "overworked " but we are still paying customers and deserve to be treated respectfully. The service as well as the food was below standards.
WORST DINING EXPERIENCE EVER!! Waitress was too busy to fully do her job while other stood around. Our appitizer came after our meal. Food was discusting. Slammed bill on table and quickly ran away. Never asked us if we wanted deserts. All while the restaurant was not even busy.
If I don't like a restaurant I normally just accept my loss and move on. But this place was on another level of disappointment. I couldn't believe they served this food to me the way it was. I got the rigatoni Roma, and hot and cheesy garlic bread, and it came with a salad. All the food was cold when it arrived to me. My pasta dish comes with mushrooms pieces, peas, and prosciutto. I counted a total of 5 pieces of mushroom and like 4 peas. And there was no prosciutto in the pasta. The pasta dish was also so bland. Then, my garlic bread was barley toasted at all the bread was smushy, the cheese looked like it was melted in a microwave. And lastly, the absolute worst part was the salad. The lettuce was browning the salad smelled like rotting lettuce. The lettuce and onions were so wet, soggy, and drenched in dressing that I could twist it up in my fork like it was spaghetti. There were also like 5 random chunks in my salad that I suspected to be chicken because of the texture. But then I broke the chunk apart with my fingers and and realized it was some sort of soggy vegetable. I did not take a single bite of this salad. It immediately went to the trash. Maybe it was just a bad day for the restaurant. I get it not everything will be perfect but this food should not have been served to me in this condition. I will not give this place a second chance and I would never recommend this place to anyone.
Sadly disappointed the food, at least most of it had mushrooms in it the house salad had artichoke in it and since I had chicken for dinner last night, I sure didn't want chicken noodles soup besides I don't eat canned soup anyway. However the rolls are good but who ever heard of paying $3.51 for a diet coke? They don't have to worry because I won't be back. If I could give negative stars I would but I'll give them 1 because the rolls were ok.
The staff was friendly and took good care of us. The food was tasty but it could have been a little hotter. Love the posters and pictures that decorate the walls too. Nice little place.
No one had a senseof urgency. It was 10 min before she approached to take my order.I had my card on the table for 12 min waiting to pay after the server walked past me. I can't say anything was horrible but I do believe they need re-training. I also noticed they took care if 1 table at a time. They should treat their stations like one big table. Don't just let guest sit there unacknowledged, if that server is getting food the server closest should say hello and maybe get a drink order. They just need to step up their game. Yes, I was in the restaurant all my life.
Submitted an online order for curbside delivery for 5:45. Sent text at 5:42 indicating that I was in parking spot as directed. Automated text response was that food would “be ready soon”. At 6:15, I went inside to inquire. Was told that they were waiting on rolls (while the food sat cooling on the shelf). I asked for my order and not wait for rolls.I can understand staff is overwhelmed since pandemic is easing; the restaurant was busy, and I was about the only curbside customer. But they should limit the website’s ability to accept orders at a given time if unable to meet demand; the same as when you don’t use all tables inside when you don’t have staff.This was second recent similar experience at this location. I have finally learned my lesson.