Everything was cooked perfect! The steak was so tender it was the best I’ve ever had. The service was amazing! Very welcoming and attentive. Hands down the best place to eat if you want great food and an amazing atmosphere!
Absolutely glorious food, as come to be expected from Metropolitan Grill! We found this location to be even more delicious than the original location. Their steaks were cooked to perfection, and they were absolutely the most tender steaks we had ever had. Everything, including the service was fantastic.
The best dining experience I’ve had in years.The food was absolutely delicious! I got the wagyu slider and the prawns with Rose Lemonade cocktail for happy hour.The service was really awesome and friendly and prices were great.Oh and the bread they serve before the meal…TO DIE FOR. ? ??
Absolutely excellent food!!! The food quality is top notch; as well as, the service. We order the halibut dish and the ribye; both were cooked to perfection had fantastic flavor, and plated well! The food quality matches the price. We will definitely be back.
Best food hands down! Amazing place and service
This restaurant is casual but very nice. The food is the best in town! Steaks are outstanding and perfectly cooked. Went for our anniversary and loved it! Great service too.
Proximal Pork is one of the best dishes I have had. Super friendly staff and great atmosphere!
The food was amazing will be going back. Chef Tiny and his wife were very friendly. Our waiter "Carrie" was very attentive. So to say the least, best fine dining in Springfield.
Super friendly helpful staff! ❤️❤️?
Thought we would try this out for a Friday First and cover valentines while we were at. The place is easy to find and seemed to have plenty of parking. The décor was modern and comfortable. We had reservations at 7 but showed up early and took a seat at the bar. Overall a really nice place just a little loud and not sure how you would ever fix that. I had amaretto sour and she whatever wine she drinks.We started with the Gaska and Yoakam. The Gaska was amazing, it is so full of flavors it is one of all time favorite starters. The Yoakam was completely out of this world tender and full of flavor with the balsamic reduction. I would recommend both to anyone. For my main course I had the 10 oz Molina. This is a 10oz beef tenderloin topped with a bearnaise crab cake set on bed of smoked salmon, prosciutto rigatoni bed. This was one of the best steaks I have had in a long time. Tender and so full of flavor. My one negative is I think they seared it with a torch and there was a slight hint of burn instead of char. My wife had the Wampler pasta. I tasted it and it was also delicious and she loved it.This was a great experience for us and we will definitely return round 2.