Stalla

875 Beach Boulevard, Beau Rivage Resort & Casino, Biloxi - 39530
178 reviews
Italian
(888) 952-2582

Everything was fantastic! We came after the show, food was awesome. Kids loved the colors and bello. Thanks to the blonde hair, blue eyed beauty Maddie we love the peppers. Spice for life, Jordan keep grinding my friend!

Overall it was a good experience. However, our table was not properly set when we sat down we were missing items. Our server took a while to come over but she did apologize. The calamari was good but I did not like the chicken parmigiana. I expected more from this place. I’ve made better at home. The chicken was very bland. There was barely any cheese covering it and the spaghetti was bland as well. I didn’t even eat the spaghetti the sauce was watery not thick and robust. It tasted like something out of a can not a quality restaurant. My sister had the same and felt the same. My mom and cousin enjoyed the Italian wedding soup. The bread was good also I was just really disappointed by my meal.

Service was great, food and drinks were phenomenal! Great experience!

This is our second time having Madison and she is great. Very friendly and efficient. We will ask for her next time we come.The chef watching the food is also great. He is also friendly and definitely cares about the food.Looks like you have a great team and it shows/

Cute restaurant. The bread with three dips they bring prior to the meal was the best part of the night along with the cheesecake. The pasta dishes are average. Wait staff are very nice.

Overall good experience and better than remembered. The bread and personal dipping tray were a great way to start. Chicken Parm was quite good and a huge serving. I was a bit disappointed in no homemade pasta and suggest that would really bring the place up a notch.

Staff was better than the best, food was amazing but to be very honest the staff made the place. Had an issue with another guest while I was there and they not only took care of it and me but found me the next day to make sure everything way good. The food was next level, the scallops were the best thing I've had since being in Maine. Yet again though the staff was perfect. Gabby is a true legend in this business, no matter where she works.she should run the whole casino let alone a restaurant, she knows how to take care of people and should be rewarded for that.

Went there for Christmas dinner while at the resort. Had the meatballs and calamari as appetizers. Both were good. The meatballs were excellent! I had the seafood fettuccini and my wife had the risotto and scallops. Both were great. We wanted Affogato but it wasn’t on the menu so our waitress got us some gelato and espresso and we made our own. It was really good. It was a very nice experience ?

Went there for Christmas dinner while at the resort. Had the meatballs and calamari as appetizers. Both were good. The meatballs were excellent! I had the seafood fettuccini and my wife had the risotto and scallops. Both were great. We wanted Affogato but it wasn’t on the menu so our waitress got us some gelato and espresso and we made our own. It was really good. It was a very nice experience ?

My husband and I made reservations for our 24th wedding anniversary. The service by Samantha was very disappointing. She provided very little service. Our antipasti was delicious. My food was cold (chicken francese and broccolini). My husband's lasagna was lukewarm at best. Just a disappointing dinner for our anniversary. I am sorry now I did not go with my secondary choice which was Carter Green Steakhouse.