The restaurant was not that busy, and we got seated right away. The waitress was very helpful. I ordered the veggie burger, and it tasted like it was done in a microwave oven, it was awful, had no taste at all.To me this restaurant should not be in the Edina gallery. It seems dated and has the feel of a diner of the 90s in a retirement village.
Decided on a whim to try this place out for some healthier meal choices. We got a table on the patio which I wouldn’t recommend doing unless you want to be swatting at flies throughout your meal. I got the pan seared gnocchi which came with a salad and health bar. The gnocchi was clearly microwaved as the plate was super hot and had lost any crispness in the dish which was disappointing. The vinegrette that came with my salad was bland and mostly olive oil. The best thing I ate here was the strawberry rubarhb bar which was delicious. Overall I expected more from this restaurant, not worth a revisit
Love their location in Roseville, but this one is even better! Love their new additions to the menu like their new specials
Always refreshing, and guilt free eating. You feel like you did your body good! Love the Good Earth! Love the summer outdoor seating and although many fabulous other things to sip on and enjoy, their famous tea ( bottomless cup) is a must!
I had a take-out chicken salad sandwich on 7/2 . Sandwich was on sourdough bread which was very dry. Very little salad with way too much lettuce. Chips were mostly regular potato chips. Meal was too expensive. First time having poor quality food at your restaurant.
We stopped in for a quick bite, and this place delivered. Service was great, very friendly and gave us the perfect amount of attention. The Turkey Club was fresh and flavorful, great for a light lunch on the patio. We also tried the Thai Chicken Flatbread. It had a lot of chicken (which was nice), and the peanut sauce that came with really had a good punch!
It's okay. Food was more expensive than its quality would have you expect. It's still decent food, but not 15-20 bucks good (maybe my prices are still stuck pre pandemic?). Getting the food was really slow though. Quesadilla was super bland though; I recommend avoiding that.This restaurant has been here awhile so I'm sure the health food gimmick was unique back then, but now there's like 5 restaurants in both uptown and northeast that do the same thing but better.Also, I just want to gripe about my burger having a million different seeds in the bun. Why? I don't need to feel like I'm eating bird food to believe the dish is eco friendly. You can put the seeds in the bun if you think it adds good flavor, but it makes the presentation of the burger comical. Wish I had a pic.
Good food, but mildly surly service. They have an outrageous 5% small print add-on to their bill. This means that between that fee, tip and tax, your bill is a good 33% higher than the menu pricing. I won't be back until this business changes its deceptive business practices with this largely hidden 5% fee. Be more transparent and increase your menu pricing.
Been coming here for over 20 years ... over the last 1.5 years the portions get smaller and smaller ... and the price gets higher and higher for no reason. These recipes have not changed in DECADES ... the quality has declined and the service and management has become lethargic. A sandwich from the deli is 1/3 of the size it once was, typically soggy, and double if not more the price. GOOD EARTH use to have good quality and a standard... it has now become the most basic restaurant around. Very sad ... ?
Came here for a Friday night dinner. Had a reservation for 6:45 pm and we were there on the dot and promptly seated.We noticed a booth empty and we asked if we could be seated there instead of the table. And the hostess said that only people with reservations had a choice of seating and despite having one we couldn’t be seated there. I really didn’t know what that meant especially because two old women who came right after us were seated in that booth. I found that annoying because how is a first timer supposed to know they have booths that can be specified during reservation. But other than that, our food was very good and service was quick, and attentive. I am kind of in-between about docking off a star but decided not to because we had a good rest of our experience especially by our server.We ordered a hibiscus mimosa, the asparagus cream soup, veggie nachos and a wok seared vegetables. It was a good amount of food for two, but we actually finished off everything between the two of us.The food felt fresh and despite feeling full, didn’t feel bloated or uncomfortable. The salsa and the guacamole for the Nachos were especially nice. It wasn’t greasy and had a good mix of cheese, vegetables and the beans and was also seasoned well. The asparagus soup could have done with a little more salt but it wasn’t a big deal as we just added it ourselves.I would definitely recommend going here if you’re in the neighborhood or are at the mall. Seems like reservations would help especially on weekend nights and if you’re a first timer don’t forget to put that booth request in the reservation if you want one.