Indian Spice Restaurant

91 E Long Lake Rd, Troy - 48085
41 reviews
Indian
(248) 250-6305

One of the best in town ., The quality of food and quality of Service is excellent., we tried Dum Biriyani , Bisibela bath and curd rice (needed some mild spicy food for our aged moms ) , the spice level of food were just right and the Biriyani tasted the best !! Having come from Texas ., the food and service here were very satisfying.,! I would come here again

I tried this place for the first time and I was not disappointed! The food was really good and I will say one of my favorites. As appetizers, we ordered the veggie Samosas. They were seasoned to perfection, crunchy, and not oily at all.For the main entrées, we ordered chicken Tikka Masala, Kofta Malai, & chicken tandoori with rice and naan. The chicken tikka was creamy and good, we asked for medium spice and I would say it wasn’t as spicy. The kofta Malai was the best. It’s a vegetarian dish, no meat but it tasted so good. It had a hint of sweetness to it. I recommend eating it with garlic Naan. Lastly, chicken tandoori was okay. Not the best as it could be marinated better. The chicken tasted okay.Overall, I highly recommend if you like Indian food and the place is Halal.

The food here is good looking, has the right spices and is the price is within 10 to 20 dollars range. It is always an option for trying something new and even tho the place is small it has a nice and simple ambience.

Food was really good. It was my first time here and found a dish called Chicken Mango. Loved it It was the first time since I lived in Germany I have found this dish on a menu. I will be back. The other restaurant is in Russelsheim, Germany in the City Forum building in case you ever want to compare the two.

I ordered the paneer butter masala and my best friend ordered the butter chicken. I am not kidding when I say this that this is some of the best Indian food I’ve ever had. Our dishes were prepared and cooked to perfection- I couldn’t get enough of it! I would also like to add that our waiter was extremely kind and accommodating- gave multiple suggestions as well as made sure everything was tasting great! Would highly recommend this place to anyone looking for delicious Indian food!

This place has next level food. Their portions are huge ?. Chicken 555 and the Somosa chat is amazing. 1 order of their byrani feeds 3 easily. Very nice people, clean environment. Overall 5/5 (Try the mango kulfi too)

Wow, the food was great! Definitely was worth the price and worth trying. I had the chicken 555 and Dhum Biryani, it was delicious. Customer service was on point, place was also clean and welcoming. Will be back!

My husband dined in and then ordered a meal for me to-go. It was nice but super spicy. My husband had specifically requested no spice. I was unable to eat more than two bites. Very disappointing. Won't be dining here again.

The food was very delicious. Here are some photos of some of the dishes that my family and I ordered. The images speak for themselves. This location comes highly recommended. This is, without a doubt, Michigan's best Indian cuisine restaurant

We went here for a late lunch and there were just 3 other customers that day. The service was amazing but the food wasn't that great. We ordered a mango Lassi as soon as we sat and it was excellent. It tasted so good. We ordered cut mirchi and Gobi 65 for starters and for main a chicken fried rice,an egg biryani and a veg Manchurian gravy which came with rice. The cut mirchi was excellant but felt the quantity was less compared to other indian restaurants. The Gobi 65 was crispy but too salty. The chicken fried rice and the egg biryani were okay but the Manchurian balls with gravy were bad. The balls were not cooked inside and the gravy tasted like tomato sauce. So we asked them to take it away and just ordered a tea. The restaurant was kind enough to not add that to the bill even after we insisted that we were ready to pay for it. The dishes would all be excellent if not for the small details like too much salt or not enough salt or not cooked through.