Charles & Reid Detroit Pizza

113 E State St, Traverse City - 49684
98 reviews
Pizza
(231) 252-3497

I walked by today and said I wanted to try this place sometime. My wife wanted a salad and I said I know a place close by. After looking over the menu I wanted to try every sandwich and Pizza they had! Our sales were amazing!! Thank you so much for accommodating and making suggestions for me. I will definitely be back time and time again.

Um yes. Do it. From California so I've never had Detroit style pizza until moving to Michigan. I love the fluffier and crispy crust and the pizza sauce on top of the toppings. Not too greasy and very tasty!

We came all the way from Surprise Arizona to try this pizza. It did not disappoint. Love the flavor and how crunchy it was. We'll be back each time we visit TC.

Went with a group of friends and we all really enjoyed the pizza. The wait was a little long, but it’s some of the best pizza I’ve ever had and was definitely worth the wait. The restaurant was cozy and had welcoming employees and a great vibe. Really glad we went!

We had pizza from here for the first time last week. It was amazing! One of my favorite pizzas ever ? ?

Phenomenal pizza. I travel and have had a lot of pizza. After eating this pizza I’m DEMANDING they start calling Detroit style pizza TRAVERSE CITY style pizza. Had the Summit and Margarita. I’m going to be telling my grandkids about the Margarita. SO good.

I can quite honestly say I think this is the absolute best pizza in TC and maybe in Northern Michigan, period. As soon as that garlic hits the nose, you know it’s gonna be awesome, and it always is. Can’t recommend enough

This is a 3.5 stars. Got the Pep-in-yo step pizza, love the crispy crust, very good sauce, but so few pepperoni. The cheese bread was tasty too. But to be fair, not as good as our good 'ol Chicago deep dish pizza with thick layer of meat.

Not just the best pizza in TC, but some of their specials like the Big Popper is the best pizza I’ve ever had.

Terrific pizza, the flavor combos are inspired and the crust is delicious. A Detroit pizza crust is between the NYC slice and the Chicago style, more favor and oumph than NYC but not as dominant as Chicago. The ingredients are fresh and sparkling with flavor. Also get extra it is great cold or reheated in a frying pan.